Steps:
- Have ready a 3-qt trifle bowl or clear glass serving bowl (about 8-inch diameter), preferably straight-sided. Mix liqueur and coffee in a clear 1-cup measure. Combing pudding and sour cream in a medium bowl. In a large bowl, beat cream and confectioners' sugar with mixer on high speed until stiff, billowy peaks form when beaters are lifted. Arrange half the cake slices in bottom of trifle bowl, drizzle with 1/2 the liqueur mixture. Spread 1/2 the pudding mixture; sprinkle with 1/3 the chocolate shavings. Top with 1/2 the raspberries, then 1/2 the whipped cream. Repeat layers (reserve remaining shavings for garnish). Cover bowl with plastic wrap and refrigerate at least 8 hours or up to 1 day. To serve: Sprinkle with remaining chocolate shavings; garnish with reserved berries.
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Sabir 8BallPool
[email protected]I'm not a big fan of chocolate and raspberry together, but this trifle was surprisingly good. The flavors were well-balanced and the trifle wasn't too sweet.
Rahiat Hamiat
[email protected]This trifle is a bit too sweet for my taste, but it's still a good dessert. I would recommend using less sugar in the whipped cream.
Rajani Rajbhandari
[email protected]I've made this trifle several times now and it's always a hit. It's the perfect dessert to bring to a potluck or party.
Finn Storti
[email protected]This trifle is so easy to make, even a beginner can do it. It's a great recipe for anyone who wants to impress their friends and family.
Jonny tay (Jonnytaycomedy)
[email protected]I made this trifle for my family and they all loved it. It's a great dessert for a crowd.
Kamohelo John
[email protected]This trifle is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Matshediso Mathabasebata
[email protected]I love the combination of chocolate and raspberry in this trifle. It's a classic flavor combination that never gets old.
Nkohtu Barbara Asoh
[email protected]This trifle is a bit time-consuming to make, but it's worth it. It's so delicious and impressive-looking.
Qasim Nawaz
[email protected]I made this trifle for a party and everyone loved it. It was so light and fluffy, and the flavors were just perfect.
Nobi Mia
[email protected]This is the best trifle I've ever had. The chocolate and raspberry flavors are a perfect combination.
Eric Arthur
[email protected]I've made this trifle several times now and it's always a hit. It's the perfect dessert for any occasion.
Smd Shuvo
[email protected]This chocolate raspberry trifle was amazing! It was so easy to make and it turned out so beautiful. I was so impressed with how it looked and tasted.