CHRISTMAS MEATBALLS RECIPE
Provided by pschirk
Number Of Ingredients 13
Steps:
- Pre-heat oven 375 deg F In a large bowl, combine first five ingredients. Add beef; mix lightly but thoroughly. Shape into 1-in. balls. Bake meatballs for 45-55 mins. In a large port, mix sauce ingredients, heat to low boil 3-4 minutes, stirring while heating. Gently stir in meatballs. Lower heat, and hold to serve.
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Grace Njoki
[email protected]I would definitely make these meatballs again, but I would use a different sauce.
Hirun Nethsitha
[email protected]These meatballs were a lot of work, but they were worth it. They were so flavorful and delicious.
Zahed ali
[email protected]I had a hard time finding ground beef that was not too lean. The meatballs turned out a little dry.
Farhan sattar
[email protected]The sauce was a little too sweet for my taste, but the meatballs were delicious.
Yaseen Smile
[email protected]I loved the flavor of these meatballs. They were so moist and tender.
JustaCloud_
[email protected]These meatballs were easy to make and very tasty. I will definitely make them again.
Erica Baldwin
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Suhana Akter
[email protected]These meatballs were delicious! I followed the recipe exactly and they turned out perfectly. The sauce was also very good.
Faheem Gull
[email protected]I've made these meatballs several times now and they always turn out great. They're so easy to make and the flavor is amazing. I love that I can make them ahead of time and freeze them for later.
Sanique Hynds
[email protected]I made these meatballs for my family on Christmas Eve and they loved them! The meatballs were tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Birohi Mon
[email protected]These meatballs were a hit at my holiday party! They were so flavorful and moist, and the sauce was perfect. I will definitely be making these again.