CHUNKY EGGPLANT (AUBERGINE) SAUCE FOR PASTA
Onions, garlic and basil add spice to tender eggplant in this rich and fantastic tasting tomato sauce, which goes a long way! Adjust the red pepper flakes according to your taste. This is from Meals.com.
Provided by Anu_N
Categories Sauces
Time 27m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a pressure cooker, heat oil over medium-high heat.
- Add onion and garlic; cook, stirring frequently, for 1 minute.
- Add water, tomato paste, eggplant, tomatoes, basil, salt and red pepper flakes.
- Following manufacturer's directions bring to high pressure.
- Cook 4 minutes, then allow pressure to come down.
- Remove lid and cook, stirring, until sauce is thick.
- Serve hot over pasta and sprinkle with parmesan cheese, if desired.
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Cooper Adams
[email protected]This chunky eggplant sauce is a winner!
Ibrahim Naffan
[email protected]This sauce is also great on sandwiches and wraps.
Mariyah Howard
[email protected]I love the addition of the roasted red peppers in this recipe.
Bakar King
[email protected]This sauce is a great way to add some vegetables to your diet.
rakib ahamed
[email protected]I'm not a fan of eggplant, but this sauce was surprisingly good.
Danish sher
[email protected]This chunky eggplant sauce is a winner! It's easy to make, flavorful, and versatile. I highly recommend it.
Habib Nadan
[email protected]I'm so glad I found this recipe. It's a great way to use up eggplant and it's so delicious.
Shawanna Brown
[email protected]This sauce is also great on sandwiches and wraps. I'm definitely going to be making it again.
Cynthia Bomar
[email protected]I made this sauce with whole wheat pasta and it was delicious. It's a great healthy meal.
Ahmed Mohamadino
[email protected]This sauce is a great way to get your kids to eat eggplant. My kids loved it!
Frank Sherpard
[email protected]I love the addition of the roasted red peppers in this recipe. They add a little sweetness and smokiness to the sauce.
Brian Goredema
[email protected]This sauce is very easy to make and it's a great way to add some vegetables to your diet.
Mwendwa Kakundi
[email protected]I'm not a big fan of eggplant, but this sauce was surprisingly good. The eggplant was not overpowering and the sauce was very flavorful.
Princess Crawford
[email protected]This recipe is a great way to use up leftover eggplant. I always have too much eggplant in my garden, so this is a great way to use it up.
Trinah Tana
[email protected]I made this sauce last night and it was a hit with my family! The eggplant was so tender and flavorful.
Itz Faith
[email protected]This chunky eggplant sauce is a delicious and versatile dish that can be used as a pasta sauce or as a dip. I love the smoky flavor that the roasted eggplant gives to the sauce.