CITRUS-ROSEMARY ROASTED CHICKEN
Grapefruit and rosemary blend together beautifully to create this moist and delicious chicken. It's an excellent entree to make when hosting a smaller group. -KAthy Rundle, Fond du Lac, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 3h
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first five ingredients. Add 1/4 teaspoon salt and 1/4 teaspoon pepper; set aside. , Place chicken on a rack in a shallow roasting pan. Sprinkle remaining salt and pepper inside cavity; fill with onion and grapefruit wedges. , With fingers, carefully loosen the skin from both sides of chicken breast. Place rosemary and marjoram sprigs under the skin. Brush chicken with oil; rub with reserved herb mixture. , Bake, uncovered, at 325° for 2-1/2 to 3 hours or until a thermometer reads 180°. Let stand for 10-15 minutes. Discard herb sprigs and contents of cavity before slicing.
Nutrition Facts : Calories 592 calories, Fat 36g fat (9g saturated fat), Cholesterol 179mg cholesterol, Sodium 370mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 57g protein.
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Dixon Maxwell
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the citrus and rosemary gave it a delicious taste. I served it with roasted vegetables and it was a hit with my family.
Mugisha Robert
[email protected]This was a great recipe! I loved the citrus and rosemary flavors. The chicken was cooked perfectly and the skin was crispy. I will definitely be making this again.
Neha Thakuri
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the citrus and rosemary give it a delicious taste. I highly recommend this recipe.
Wajat Ali
[email protected]This recipe was easy to follow and the results were delicious! The chicken was cooked perfectly and the citrus and rosemary flavors were amazing. I will definitely be making this again.
Logan Devaudreuil
[email protected]I'm not a big fan of rosemary, but I thought I'd give this recipe a try. I'm glad I did! The citrus and rosemary flavors were perfectly balanced. The chicken was moist and juicy, and the skin was crispy. I will definitely be making this again.
Fasail Khan
[email protected]This was a great recipe! The chicken was moist and flavorful, and the citrus and rosemary gave it a delicious taste. I will definitely be making this again.
Gamer Z5
[email protected]I was looking for a new roasted chicken recipe and I'm so glad I found this one! The citrus and rosemary gave the chicken a delicious flavor. I served it with roasted vegetables and it was a hit with my family.
National Tourism
[email protected]This recipe is a keeper! I've made it for my family and friends and they all love it. The chicken is always juicy and flavorful, and the citrus and rosemary give it a unique and delicious flavor.
Sunilnp Sunilnp
[email protected]I love this recipe! I've made it several times and it always turns out great. The chicken is always moist and flavorful, and the citrus and rosemary give it a delicious taste.
nobody no
[email protected]I followed the recipe exactly and my chicken turned out perfect! It was juicy and flavorful, and the skin was crispy. I highly recommend this recipe.
Adebimpe Amirah
[email protected]This was the best roasted chicken I've ever had! The citrus and rosemary gave it a unique and delicious flavor. I will definitely be making this again and again.
Sky Vibes
[email protected]I wasn't sure how the citrus and rosemary would go together, but I was pleasantly surprised! The flavors complemented each other perfectly. I served this chicken with roasted vegetables and it was a delicious and healthy meal.
Dan Heins
[email protected]This citrus-rosemary roasted chicken was a hit with my family! The chicken was moist and flavorful, and the citrus and rosemary gave it a delicious taste. I will definitely be making this again.