CLAM CHEESE DUNK
From the big bag of recipes I got from my mother. This is a clam dip. I would serve this with crackers or potato chips.
Provided by mary winecoff
Categories Very Low Carbs
Time 10m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine ingredients.
- Keep chilled.
- Remove from refrigerator about 15 minutes before serving.
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Job van den Aakster
[email protected]This was a great recipe! I made it for my family and they loved it. It's a keeper.
Kiiza Ezra
[email protected]I wasn't sure what to expect with this dunk, but I was pleasantly surprised. It's really good! I love the combination of clams and cheese.
Joy Nnangha
[email protected]This dunk was delicious! I made it for a potluck and it was gone in minutes. I will definitely be making it again.
XenoDBL
[email protected]I've made this clam and cheese dunk several times now and it's always a crowd-pleaser. It's creamy and cheesy, with just the right amount of clam flavor. I like to serve it with crackers or veggies.
Sudan Magar
[email protected]This clam and cheese dunk was a hit at my last party! It's so easy to make and everyone loved it. I especially liked that it could be made ahead of time, so I didn't have to worry about it on the day of the party.