CLAMS CASINO
This is one of the many seafood dishes I make for Christmas Eve. It is my mom's recipe which, like all of her wonderful recipes, has been passed on to me. Preparing these is a family affair. My three boys and husband do the shucking (which really is the worst part) while I prepare the bacon and sauce. As you can see, I make at...
Provided by Joanne Bellezza-Loughlin
Categories Seafood Appetizers
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees.
- 2. Place clams (in their half shell) in jelly roll pans or any type of roasting pans - just make sure the pan has a lip so juices don't run off.
- 3. In a medium sauce pan melt the butter and then add the equivalent amount of the olive oil - about 1/4 cup.
- 4. Add the garlic, parsley, pepper, juice from the lemons and yellow pepper to the butter/oil. Cook until the pepper becomes slightly soft.
- 5. Meanwhile - place the bacon on a paper towel covered plate, cover with another paper towel and microwave. The bacon should be cooked but still soft - not crunchy. You'll have to do this in a few batches.
- 6. Top each clam with 1/2 tsp. of the sauce and then top with one piece of bacon.
- 7. Cook for approximately 8 minutes. Serve immediately. They will be gone in no time! ;-)
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Karima Karim
[email protected]Will definitely make again!
Nodumo Sibanda
[email protected]I've made this recipe several times, and it always turns out great. The clams are always cooked perfectly, and the bacon and breadcrumbs add a great flavor. I usually serve this with a side of pasta or rice.
Mazar Khan Baloch
[email protected]Easy and delicious!
Muhassadsohail Muhassadsohail
[email protected]I'm not usually a big fan of clams, but I really enjoyed this dish. The clams were cooked perfectly, and the bacon and breadcrumbs added a great flavor. I would definitely make this again.
Sanchir Sanji
[email protected]5 stars!
Ahumah Joshua
[email protected]I made this for a party last weekend, and it was a huge hit! Everyone loved the clams casino. They were so easy to make, and they looked really impressive on the plate. I will definitely be making this again for my next party.
aseel
[email protected]Perfect for a party!
Izzy Garcia
[email protected]This is a great recipe for a special occasion. I made it for my husband's birthday, and he loved it. The clams were cooked perfectly, and the bacon and breadcrumbs added a great flavor. I would definitely make this again for a special occasion.
Kaden Dennen
[email protected]Will definitely make again!
Callie Modglin
[email protected]I've made this recipe several times, and it always turns out great. The clams are always cooked perfectly, and the bacon and breadcrumbs add a great flavor. I usually serve this with a side of pasta or rice.
Betty Demmon
[email protected]Easy and delicious!
Jessi Odom
[email protected]I'm not usually a big fan of clams, but I really enjoyed this dish. The clams were cooked perfectly, and the bacon and breadcrumbs added a great flavor. I would definitely make this again.
Alkesh Varghese
[email protected]5 stars!
Kaggwa Shavan
[email protected]I made this for a party last weekend, and it was a huge hit! Everyone loved the clams casino. They were so easy to make, and they looked really impressive on the plate. I will definitely be making this again for my next party.
Khalid Bashir
[email protected]Perfect for a special occasion!
Virtual Death
[email protected]I've been making clams casino for years, and this recipe is the best I've tried. The clams were cooked perfectly, and the bacon and breadcrumbs added a great flavor. I will definitely be making this again!
Angella Macauley Allieu
[email protected]Delicious and easy to make!