CORN, CHERRY TOMATO, ARUGULA AND BLUE CHEESE SALAD
Categories Salad Leafy Green Tomato Vegetable No-Cook Vegetarian Blue Cheese Corn Summer Bon Appétit
Yield Serves 6
Number Of Ingredients 8
Steps:
- Combine first 5 ingredients in large bowl. Place vinegar in small bowl; gradually mix in oil. Season with salt and pepper. Add 3/4 cup blue cheese. Pour dressing over salad and toss to coat. Garnish with remaining 1/4 cup cheese. (Can be prepared 4 hours ahead. Cover and chill.)
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Abhijeet Roy
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet corn, juicy tomatoes, peppery arugula, and tangy blue cheese. It's a great summer salad that's perfect for any occasion.
Sudip Stha
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Asit Rudra
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
megan morse
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper. It's easy to make, it's delicious, and it's healthy. What more could you ask for?
NJOKU EDWIN SUCCESS
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and tomatoes, and they don't even notice the arugula.
Non Khan
[email protected]I made this salad for a picnic and it was perfect! It's easy to transport and it held up well in the heat. Everyone loved it.
Matt Duval
[email protected]This salad is easy to make and it's always a crowd-pleaser. I love the combination of sweet corn, juicy tomatoes, peppery arugula, and tangy blue cheese. It's a great summer salad that's perfect for any occasion.
Ruwaifa Hussain
[email protected]I'm not usually a fan of blue cheese, but I really liked it in this salad. The dressing is also really good. I would definitely make this salad again.
Nageen Khan
[email protected]This salad is a great way to use up fresh summer produce. The corn, tomatoes, and arugula are all at their best right now. The blue cheese adds a nice salty and tangy flavor. I would definitely recommend this salad.
Moaz Mostafa
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. The flavors are so well-balanced and the dressing is perfect. I will definitely be making this salad again.
Imaan Weitz
[email protected]This salad is so refreshing and light, perfect for a summer lunch or dinner. I love the combination of sweet corn, juicy tomatoes, peppery arugula, and tangy blue cheese. The dressing is also really good, with just the right amount of tanginess and s
Md. Hasnat Mahmud
[email protected]I've made this salad a few times now and it's always delicious. I love the way the flavors all come together. The sweetness of the corn and tomatoes, the bitterness of the arugula, the saltiness of the blue cheese, and the acidity of the dressing all
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[email protected]This salad was a hit at my last dinner party! Everyone loved the combination of sweet corn, juicy cherry tomatoes, peppery arugula, and tangy blue cheese. It's a great summer salad that's easy to make and always a crowd-pleaser.