COUSCOUS TACOS
From a vegetarian cookbook of mine. I love Couscous (KOOS-koos)- it is a quick-cooking grain made from ground semolina in the shape of very tiny beads, so it is a cool change from regular pasta! Also, I suppose you can use soft shell tacos shells, not just hard shell.
Provided by BeccaB3c
Categories Grains
Time 20m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan combine undrained stewed tomatoes, water, onion, and taco seasoning mix.
- Bring to a boil.
- Stir in couscous and tofu.
- Cover; remove from heat- Let stand for 5 minutes.
- Spoon couscous mixture into taco shells.
- Top with lettuce and cheese- Serve with salsa.
Nutrition Facts : Calories 315.1, Fat 12.4, SaturatedFat 5.2, Cholesterol 15.8, Sodium 534.6, Carbohydrate 38.8, Fiber 3, Sugar 1.1, Protein 13
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Apedaki Christian
[email protected]Overall, I thought the couscous tacos were a good recipe. They were easy to make and they tasted great.
Basimah Sadat
[email protected]I'm not sure I would make these tacos again, but I'm glad I tried them.
MD ANWAR HOSSAIN
[email protected]These tacos were a bit too messy for my taste, but they were still very good.
Abt Riyaj Ahmed
[email protected]I would definitely recommend these couscous tacos to anyone looking for a new and exciting taco recipe.
Solar Panel
[email protected]The couscous tacos were a great way to get my kids to eat vegetables.
Lokendra Pun magar
[email protected]These tacos were a fun and easy way to switch up our taco night routine.
rainbow dog
[email protected]I thought the couscous tacos were just okay. They weren't bad, but they weren't anything special either.
Wandile Wandile
[email protected]I was disappointed with the couscous tacos. The couscous was dry and the flavors were bland.
naoum chouaib
[email protected]The couscous tacos were a great way to use up leftover chicken. They were also a healthier alternative to traditional tacos.
umairhammad khan
[email protected]These tacos were delicious! I will definitely be making them again.
Fausta Esther
[email protected]I'm not a big fan of couscous, but I really enjoyed these tacos. The flavors were well-balanced and the couscous was cooked perfectly.
Tanqry
[email protected]The couscous tacos were a bit too spicy for my kids, but my husband and I loved them.
Abanda Princely
[email protected]I love how easy these tacos were to make. I was able to get dinner on the table in under 30 minutes.
Ugwuanyi Hillary
[email protected]These couscous tacos were a hit with my family! The flavors were amazing and the couscous was a great alternative to traditional taco shells.