Steps:
- 1. Beat butter and sugar until light and fluffy, about 2 minutes. Add milk, vanilla, and salt. Beat until just combined. Gradually add flour, cranberries, and pecans. Mix on low speed until fully combined. 2. Divide dough in half. Shape each half into 8-inch logs, about 2 inches diameter. Roll logs in coconut, pressing lightly to coat the outside of logs. Wrap logs in plastic wrap, and refrigerate until firm, about 2 hours. 3. Heat oven to 375 degrees. Using a sharp knife, cut logs into 1/4-inch-thick slices. Transfer to ungreased baking sheets, about 1 1/2 inches apart. Bake until edges are golden, about 12 minutes. Stores 2 weeks in airtight container.
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Wisdom Moses
[email protected]This was a delicious and festive dish. I served it at my holiday dinner, and everyone loved it.
Claudia Cazzaniga
[email protected]This recipe is a great way to use up leftover cranberries. I made it for a Christmas party, and it was a big hit!
master STABZ
[email protected]This was a delicious and festive dish. I served it at my holiday dinner, and everyone loved it.
Fetish 19
[email protected]This recipe is a must-try for anyone who loves cranberries. It's so easy to make, and it's always a hit.
malik armani
[email protected]This recipe is amazing! The flavors are so well-balanced, and the cranberries give it a beautiful pop of color.
Caydaruus ibraahim
[email protected]This was a great recipe. I followed it exactly, and it turned out perfectly. I will definitely be making this again.
Lokendra Saud
[email protected]I love this recipe! It's so easy to make, and it always turns out perfect.
Stephen O'Shaughnessy
[email protected]This was a delicious and festive dish. I served it at my holiday dinner, and everyone loved it.
Lulzim Rrahmani
[email protected]This recipe is a great way to use up leftover cranberries. I made it for a Christmas party, and it was a big hit!
Ignacio Batres
[email protected]This was my first time making cranberry noel, and it turned out perfectly! The instructions were easy to follow, and the dish was delicious.
Tanvir Haque
[email protected]This recipe is a keeper! I love the way the cranberries and oranges complement each other. It's a great dish to serve at Christmas or any other holiday gathering.
Mudasir Write
[email protected]I've been making this cranberry noel for years, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit at holiday parties.
PAKISTAN BEAUTIFUL
[email protected]This cranberry noel recipe was an absolute delight! The combination of tart cranberries, sweet oranges, and crunchy nuts made for a festive and flavorful dish. It was a hit at my holiday potluck, and I received numerous compliments.