CRANBERRY, ORANGE AND PISTACHIO SCONES
This recipe comes from Splenda. Serve them hot from the oven, topped with orange marmalade for a wonderful breakfast treat.
Provided by PaulaG
Categories Scones
Time 25m
Yield 14 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Spray a cookie sheet with non-stick cooking spray or line with parchment paper.
- In a large bowl, combine the flour, cream or tartar, soda, salt and orange rind.
- Add butter and with a pastry blender, cut in butter until mixture is crumbly.
- Add the Spelnda and milk, stirring just until the dry ingredients are moistened.
- Stir in cranberries and chopped pistachio nuts.
- On a lightly floured surface, pat the dough to a 3/4 inch thickness and cut with a 2-1/2 inch round biscuit cutter.
- Place on cookie sheet and bake for 12 to 15 minutes or until lightly browned.
- Serve hot from the oven with orange marmalade.
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Jimi camaiwaqa
[email protected]I loved these scones! They were so moist and flavorful. I especially loved the combination of cranberries, orange, and pistachios. I will definitely be making these again.
Masid Khan
[email protected]These scones were easy to make and turned out great! I used fresh cranberries and oranges, and the flavor was amazing. I will definitely be making these again.
Kabita Rayamajhi
[email protected]I'm not a big fan of scones, but these were actually really good! The cranberries and orange gave them a nice flavor. I would definitely make these again.
Fatima sheikh
[email protected]These scones were a bit dry for my taste. I think I would add a little more butter or milk next time.
Nicholas Musonda
[email protected]I made these scones for a bake sale and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
laavanya laavanya laavanya
[email protected]These scones were perfect! They were light and fluffy, with a delicious flavor. I will definitely be making these again.
Madelyn Fartum
[email protected]These scones were a bit too sweet for my taste. I think I would use less sugar next time.
Antwion Solomon
[email protected]I loved these scones! They were so moist and flavorful. I especially loved the combination of cranberries, orange, and pistachios. I will definitely be making these again.
Ayanda Ayanda
[email protected]These scones were easy to make and turned out great! I used fresh cranberries and oranges, and the flavor was amazing. I will definitely be making these again.
Mohammad Shahzad Shzad
[email protected]I'm not a big fan of scones, but these were actually really good! The cranberries and orange gave them a nice flavor. I would definitely make these again.
Michael-allen Over by
[email protected]These scones were a bit dry for my taste. I think I would add a little more butter or milk next time.
Anthea Phipps
[email protected]These scones were absolutely delicious! I love the tartness of the cranberries and the sweetness of the orange. The pistachios added a nice crunch. I will definitely be making these again.
Beam Beam
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Chironjit Roy
[email protected]These scones were a delight! The combination of cranberries, orange, and pistachios was perfect, and the scones were moist and flavorful. I will definitely be making these again.