CRANBERRY ORANGE COOKIES
These cookies are sweet and tart and very delicious. Made them today and a very happy thumbs up from hubby.
Provided by Bonnie Glazier
Categories Cookies
Time 30m
Number Of Ingredients 15
Steps:
- 1. Preheat the oven to 375 degrees F
- 2. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the egg until well blended. Mix in 1 teaspoon orange zest and 2 tablespoons orange juice.
- 3. In a small bowl, combine the flour, baking soda and salt; stir into the orange mixture. Mix in cranberries and walnuts, until evenly distributed.
- 4. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets, 2 inches apart.
- 5. Bake for about 11-13 minutes until the edges are golden. Remove from cookie sheets and cool on wire racks.
- 6. In a small bowl, mix together 1/2 teaspoon orange zest, 3 tablespoons orange juice and confectioners sugar until smooth. Drizzle over cooled cookies.
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Muhammad Usman Bashir
[email protected]5 stars! These cookies are amazing. I made them for a holiday party and they were gone in minutes.
Jimmy Bristol
[email protected]I've tried many cranberry orange cookie recipes, but this one is by far the best. The cookies are moist and flavorful, and the glaze is the perfect finishing touch.
Phurpu rn Rinjin
[email protected]Easy to make and so delicious! The orange zest really brightened up the flavor of the cranberries.
Fiker Wolde
[email protected]These cookies were a hit with my family! The cranberry-orange flavor combination was perfect, and the cookies were soft and chewy. I'll definitely be making these again.