CRANBERRY PECAN TASSIES
Make and share this Cranberry Pecan Tassies recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 45m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- cream butter and cream cheese.add flour gradually.mix until you have a soft dough.
- line miniature muffin cups with balls of dough and shape to fit tins.
- combine filling ingredients and spoon carefully into each tin.
- bake at 325* for 30-35 minutes or till filling is set.
- cool in pans.
- remove carefully from pans and cool on wire rack compeltely --
- store in refrigerator in airtight containers.
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Bismika Army
[email protected]I love these tassies! They're the perfect size for a sweet treat and they're always a hit with my friends and family.
Lakshan Junashan
[email protected]These tassies are the perfect holiday treat. They're festive, delicious, and easy to make.
Sharon Helm
[email protected]I made these for a party and they were gone in minutes. Everyone loved them!
Rafiakareem Rafiakareem
[email protected]These are so good! I love the buttery crust and the sweet and tangy filling.
Fatheha Khatun
[email protected]I've been making these tassies for years and they're always a hit. They're the perfect combination of sweet and tart.
Topon Ahmed
[email protected]These tassies are the perfect holiday treat. They're festive and delicious.
Harikishor Roy
[email protected]I made these tassies for a bake sale and they sold out in no time! Everyone loved them.
anna rose
[email protected]Love these! They're the perfect size for a sweet treat.
Genesis Sheets
[email protected]These tassies are so easy to make, even for a beginner baker like me. I'm definitely going to be making them again.
Kennedy Onyach
[email protected]I was looking for a festive dessert to make for Christmas and these tassies fit the bill perfectly. They were a big hit with my family and friends.
suberna aaley
[email protected]These are so delicious! I love the combination of cranberries and pecans.
Adam Berka
[email protected]I've made these tassies several times now and they always turn out perfect. They're the perfect balance of sweet and tart.
Maaz Jamal
[email protected]These tassies were a huge hit at my holiday party! They were so easy to make and everyone loved them.