Make and share this Cranberry-Raisin Pumpkin Bread recipe from Food.com.
Provided by ellie_
Categories Quick Breads
Time 1h20m
Yield 1 loaf
Number Of Ingredients 16
Steps:
- Preheat oven to 350-degrees F.
- Spray loaf pan (9"x5") with cooking spray.
- Sift dry ingredients (flour- baking powder) together in small bowl.
- Set aside.
- Cream butter or margarine in large bowl of electric mixer.
- Gradually add sugar.
- Beat in eggs, one at a time.
- Add pumpkin and vanilla.
- Add dry ingredients alternately with buttermilk.
- Fold in cranberries, raisins and walnuts (if using).
- Transfer batter to prepared pan.
- Bake for 1 hour 10 minutes or until toothpick comes out clean.
- Cool in pan on cooling rack for 15 minutes before inverting bread on cooling rack to finish cooling.
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Daneil Adjei
[email protected]I made this bread for a Thanksgiving dinner and it was a huge hit. Everyone loved it.
Victor J
[email protected]This bread is a great way to use up leftover pumpkin puree. It's also a delicious and festive treat.
Egbuniwe Patrick
[email protected]I love the moist texture of this bread. It's so flavorful and delicious.
Amer Adam
[email protected]This bread is perfect for a quick and easy breakfast or snack.
Kathy Emmell
[email protected]I love the combination of cranberries and raisins in this bread. It's a great fall treat.
Spencer Spence
[email protected]This bread is delicious and it's a great way to use up leftover cranberries.
Jerry Hooker
[email protected]I've made this bread several times and it's always turned out great. It's a great recipe to have on hand.
Juan ruiz
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
Spirit Astro
[email protected]I made this bread for a Christmas party and it was a huge success. Everyone loved it.
Rafiat mopelola
[email protected]This bread is a great way to use up leftover cranberries. It's also a delicious and festive treat.
GAMER BD
[email protected]I love this bread! It's so moist and flavorful. I always add extra cranberries and raisins.
Joynul Abedin
[email protected]This bread is perfect for fall. The spices and flavors are amazing.
Alex Aguirre
[email protected]I made this bread for my Thanksgiving dinner and it was a hit! Everyone loved it.
Raj Rabbie
[email protected]This bread is delicious! I love the moist texture and the tartness of the cranberries.
Sufya Khan
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe for a quick and easy bread.
Majid King
[email protected]This bread is so easy to make and it tastes amazing! I love the combination of cranberries and raisins.
meraj uddin
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. It was so moist and flavorful.
Robert Hansakali
[email protected]This bread was absolutely delicious! I made it for my family and they loved it. It was moist and flavorful, and the cranberries and raisins added a nice tartness. I will definitely be making this bread again.