CRANBERRY SWIRL BISCOTTI

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Cranberry Swirl Biscotti image

A friend of mine, who is known for her excellent cookies, shared this recipe with me. The mix of cranberries and cherry preserves is so refreshing. -Lisa Kilcup, Gig Harbor, Washington

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield about 2-1/2 dozen.

Number Of Ingredients 15

2/3 cup dried cranberries
1/2 cup cherry preserves
1/2 teaspoon ground cinnamon
1/2 cup butter, softened
2/3 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt
GLAZE:
3/4 cup confectioners' sugar
1 tablespoon 2% milk
2 teaspoons butter, melted
1 teaspoon almond extract

Steps:

  • Preheat oven to 325°. Place cranberries, preserves and cinnamon in a food processor; process until smooth., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture. , Divide dough in half. On a lightly floured surface, roll each portion of dough into a 12x8-in. rectangle. Spread each with half of the cranberry mixture; roll up jelly-roll style, starting with a short side., Place rolls 4 in. apart on a lightly greased baking sheet, seam side down. Bake 25-30 minutes or until lightly browned. , Carefully transfer rolls to a cutting board; cool 5 minutes. Using a serrated knife, cut crosswise into 1/2-in. slices. Place slices upright on lightly greased baking sheets., Bake 15-20 minutes longer or until centers are firm and dry. Remove from pans to wire racks., In a small bowl, mix glaze ingredients. Drizzle over warm cookies; cool completely. Store in an airtight container.

Nutrition Facts : Calories 120 calories, Fat 4g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 58mg sodium, Carbohydrate 20g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.

Mehmood Khankakar
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I would not recommend these biscotti. They're not worth the time or money.


Topon sarker Sarker
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I was disappointed with these biscotti. They were dry and crumbly, and the flavor was bland.


Andre Porter
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These biscotti are a bit pricey, but they're worth every penny. They're so delicious and flavorful.


Olisa Ikeomu
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I'm not a baker, but these biscotti were so easy to make. I'm definitely going to make them again.


Nifae Fereti
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These biscotti are the perfect holiday gift. They're festive and delicious, and everyone will love them.


Onwugbufor roseline
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I love the unique flavor of these biscotti. The cranberries and orange zest really complement each other.


Nomad
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These biscotti are a bit crumbly, but that's to be expected with biscotti. They're still delicious and perfect for dunking in coffee.


Ch salman
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I'm not a big fan of biscotti, but these cranberry swirl biscotti changed my mind. They're so delicious and flavorful.


Idiotic Puppy
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These biscotti are the perfect combination of sweet and tart. They're also incredibly addictive!


SABA HAIR EXTENSIONS “Tigist L” lambrecht
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I love the bright and cheerful color of these biscotti. They're sure to brighten up any holiday table.


Stacey Beaulieu
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These biscotti are a great way to use up leftover cranberries. They're also a great gift idea.


Agon Bajrami
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I've made these biscotti several times and they always turn out perfect. They're a favorite with my family and friends.


Samie Mundy
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These biscotti are a bit time-consuming to make, but they're definitely worth the effort.


Phoenix Handley
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I'm not a huge fan of cranberries, but I really enjoyed these biscotti. The orange zest really balances out the tartness of the cranberries.


Momna Kashif
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These biscotti are the perfect holiday treat. They're festive and delicious.


Shahwaiz Khan
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I love the chewy texture of these biscotti. They're perfect for dunking in coffee or tea.


shahnawaz hussain
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The biscotti were a bit dry for my taste, but the flavor was great.


Wengel Kibebew
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These biscotti are so easy to make and they taste delicious. I'll definitely be making them again.


Onoriode Alexander
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I made these biscotti for a holiday party and they were a huge hit! Everyone loved the unique flavor.


george bradford
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These biscotti turned out amazing! I love the combination of cranberries and orange zest. They're the perfect balance of sweet and tart.