Every year my garden produces lots of cherry tomatoes. I make these and take them to work and share them with co-workers. You can use low-fat cheam cheese and sour cream if your watching calories.
Provided by kmergirl
Categories Lunch/Snacks
Time 1h
Yield 15-20 cherry tomatoes, 10 serving(s)
Number Of Ingredients 6
Steps:
- Cut tops off of cherry tomatoes; Hollow out set upside down on paper towel to absorb any liquid.
- Cream until smooth cream cheese, green onions,sour cream.
- Add salt and pepper to taste.
- Fill tomatoes, chill 20 minutes and serve.
Nutrition Facts : Calories 47.4, Fat 4.2, SaturatedFat 2.6, Cholesterol 11.9, Sodium 29.9, Carbohydrate 1.6, Fiber 0.4, Sugar 0.8, Protein 1.1
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alex secs
[email protected]Yum!
Adelove Tobby
[email protected]These stuffed cherry tomatoes are so elegant and delicious. I can't wait to make them again for my next party.
Sher yar Khan
[email protected]I'm not usually a fan of cherry tomatoes but these were really good. The filling was delicious and the tomatoes were roasted perfectly.
Antwaun moriceau
[email protected]These are the cutest little appetizers! I love the combination of the sweet tomatoes and the creamy cheese filling.
Rachael Bowditch
[email protected]I was looking for a new appetizer to try and these cherry tomatoes caught my eye. They were so simple to make and they were a big hit with my guests.
Kgomotso Njunju
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Manik Mahmud
[email protected]I made these for a party and they were a huge success! Everyone loved them.
Asjad Waris
[email protected]These tomatoes were delicious! The filling was creamy and flavorful, and the tomatoes were perfectly roasted. I will definitely be making these again.
Theodore Loomax
[email protected]I've made these stuffed cherry tomatoes several times now and they are always a crowd-pleaser. They are the perfect appetizer for any occasion.
Bryan Koch
[email protected]These stuffed cherry tomatoes were a hit at my last party! They are so easy to make and they look so impressive. I love the contrast of the creamy cheese filling with the tangy tomatoes.