Make and share this Creamy Low-Fat Potato Soup recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Potato
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a saucepan combine the cubed potatoes with onion, celery, cayenne, garlic powder and bouillon powder and chicken broth (start with 2 teaspoon bouillon powder) bring to a simmer over medium heat.
- Reduce heat cover and simmer for about 20 minutes or until veggies are tender (at this point you may add in more bouillon powder if desired).
- In a small bowl whisk together 1/4 cup evaporated milk with 3 tablespoons cornstarch until smooth; stir into the simmering broth mixing constantly.
- Add in the remaining evaporated milk; bring back to a boil, reduce heat to low and simmer for about 3-5 minutes or until bubbly and thickened.
- Remove from heat season with black pepper and salt if desired, then stir in the shredded cheese.
- Delicious!
Nutrition Facts : Calories 248.6, Fat 0.5, SaturatedFat 0.2, Cholesterol 3.6, Sodium 305, Carbohydrate 51, Fiber 4.7, Sugar 12.8, Protein 10.8
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logan jurey
[email protected]I'm not sure about this soup. It sounds a little bland.
Anime Antics
[email protected]I'm going to try this soup tonight. It looks delicious!
Joelomg112
[email protected]This soup is so easy to make, even a beginner cook can make it.
Sakib Faridi
[email protected]I love that this soup is low in fat and calories. It's a great way to enjoy a creamy and flavorful soup without the guilt.
Trace Gilbert
[email protected]This soup is a great way to get your kids to eat their vegetables.
Abdu Llah
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Zamu Saed
[email protected]This soup is perfect for a potluck or party. It's always a hit!
rabel ahmed
[email protected]I like to add a little bit of chopped ham or bacon to this soup for extra flavor.
Kimberly Moya
[email protected]This soup is a great way to use up leftover potatoes.
Crystal Randall
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
kezia cumberbatch
[email protected]This is the best potato soup I've ever had. It's so creamy and delicious.
Huma usman
[email protected]This soup is so flavorful! I love the combination of potatoes, cheese, and spices.
Audrina Spudis
[email protected]I love the creamy texture of this soup. It's perfect for a cold winter day.
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[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Vpawan Pawan
[email protected]I tried this soup last night and it was amazing! It was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.
Tony Steinhobel
[email protected]This soup is delicious and healthy! I love that it's low in fat and calories. It's a great meal for a cold winter day.
Blessing Enya
[email protected]I love this soup! It's so easy to make and always comes out perfect. I like to add a little bit of chopped bacon or crumbled sausage to give it a bit of extra flavor.
Hayden Eaton
[email protected]This creamy low-fat potato soup was a hit with my family! It was easy to make and had a delicious flavor. I used low-fat milk and cheese, and it was still very creamy and satisfying.