CREAMY SWISS CHICKEN
If desired, serve with mixed greens tossed with pecans, a fruit vinaigrette and crumbled blue cheese. Add herbed egg noodles and a crusty bread, and you've got a meal made in heaven!"
Provided by byZula
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange chicken in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the soup, wine, garlic powder, cayenne pepper, mustard seed and sour cream and blend together; set aside.
- Top each chicken breast with a slice of Swiss cheese and pour sour cream mixture evenly over the chicken. Crush the bag of croutons and sprinkle evenly over all, then drizzle with melted butter.
- Bake at 350 degrees F (175 degrees C) for 50 minutes, or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 507.2, Fat 26.6, SaturatedFat 14.3, Cholesterol 128.6, Sodium 751.5, Carbohydrate 14.1, Fiber 0.5, Sugar 2, Protein 38.5
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Abraham Palacio
[email protected]I love this recipe! It's so easy to make and the chicken always turns out moist and flavorful. The sauce is also delicious. I highly recommend this recipe.
karim jaan
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Abdul
[email protected]I'm not a fan of Swiss cheese, but this dish was still very good. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again, but I would use a different type of cheese.
Bikram Yadav
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this again.
Road King
[email protected]Delicious!
Qamar Zahid
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Master English
[email protected]The sauce was a bit too thick for my taste, but the chicken was cooked perfectly. Overall, it was a good dish.
Jamesjr Jrjames
[email protected]This dish was easy to make and turned out delicious. The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Kanxa Magar
[email protected]I've made this recipe several times and it always turns out great. The chicken is always moist and tender, and the sauce is creamy and flavorful. I highly recommend this recipe!
Lesley D
[email protected]This creamy Swiss chicken was a hit with my family! The sauce was rich and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.