CROCK POT REFRIED BEANS

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Make and share this Crock Pot Refried Beans recipe from Food.com.

Provided by TERRY B.

Categories     Beans

Time 21h30m

Yield 12 serving(s)

Number Of Ingredients 7

1 lb pinto beans, dried
1 teaspoon salt
1 vidalia onion, chopped
6 garlic cloves, minced
3 tablespoons extra virgin olive oil
1/2 cup fresh green chile, chopped
1 teaspoon ground cumin

Steps:

  • Sort and rinse beans, add to crockpot, cover with 6 cups of water and soak overnight.
  • Remove water from the crockpot and rinse beans.
  • Add 6 cups of water and salt.
  • Cover and cook at least 10 hours.
  • Remove liquid and save for later.
  • Move beans to a bowl.
  • Sauté onions and garlic in oil over medium heat until tender, then add to blender along with chilies and cumin.
  • Blend until smooth.
  • Add about 2 cups of the cooked beans to blender and blend until smooth.
  • Pour into crock pot.
  • repeat until all of the beans have been blended and added to the crockpot.
  • Stir well and add liquid from cooking the beans into the crockpot about 1 cup at a time until the beans are the consistency that you like, I usually do about 2 cups.
  • Cook on high for about 30 minutes.
  • Stir and enjoy.

Jabir Jabir
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Overall, I thought this was a great recipe. The refried beans were delicious and easy to make. I'll definitely be making them again.


Zeba Buctowar
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These refried beans are a bit spicy for my taste, but I still enjoyed them. I think next time I'll use less chipotle peppers.


Linde Vreys
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I love the smoky flavor that the chipotle peppers add to these refried beans.


Areeba Hashim
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I've never made refried beans before, but this recipe made it so easy. I'm definitely going to be making them again.


Brenda Lardardale
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These refried beans are a great addition to any Mexican meal. I especially love them in tacos and burritos.


Sabada Khatun
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I'm not a huge fan of refried beans, but I really enjoyed this recipe. The beans were creamy and flavorful, and the spices were perfectly balanced.


Violet Mukuze
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These refried beans are a great way to use up leftover beans. I always have a can or two of beans in my pantry, so it's nice to have a recipe that I can use them in.


Uma Rai
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I made these refried beans for a Mexican fiesta I was hosting. They were a huge success! Everyone loved them.


Munib Toor
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I've tried other crock pot refried bean recipes, but this one is definitely my favorite. The beans are so tender and flavorful.


Haward Wayne
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I love how easy this recipe is. I just throw everything in the crock pot and let it cook all day. It's so convenient.


MD Abdul Alim
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These refried beans are the best I've ever had. They're so smooth and creamy, and the flavor is amazing.


Londeka Andiswa Hlophe
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I've made this recipe several times and it always turns out great. It's so easy to make and the beans are always creamy and flavorful.


Abdi Daddy Yankee
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These refried beans were a hit at my last potluck! Everyone loved them and asked for the recipe.


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