CRUMBED FISH WITH SUPER TASTY WHITE SAUCE
Make and share this Crumbed Fish With Super Tasty White Sauce recipe from Food.com.
Provided by Ben Ross
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- SAUCE--------------.
- Place the butter in a preheated suacepan and melt the butter down (on low heat).
- Once the butter is melted down add the plain flour.
- Stir well and cook the mixture of butter and plain flour which should go a bit lumpy and dry at this stage.
- Very important that you cook this well (2-4 minutes).
- Remove from heat and slowly, very slowly add the milk and stir in.
- The sauce should now be getting smooth.
- If it is lumpy you have been adding the milk to fast.
- Keep adding the milk until the desired thickness is achieved.
- Add the paprika for a bit of extra kick.
- Any other herbs or things like lemons can be added for a bit of extra taste.
- This sauce is used in my fish and white sauce and my tuna mornay recipes as well so look for them.
- CRUMBED FISH---------------.
- Beat the egg until the white and yolk are combined.
- Dip the fish piece by piece in the egg.
- Cover with a generous coating of breadcrumbs.
- Place in a frying pan with oil and cook on medium heat until the fish is cooked through.
- When serving place 2 pieces on each persons plate and pour the white sauce over the fish and be sure to garnish with some parsley.
- Enjoy.
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[email protected]This recipe was easy to follow and the results were delicious. I used cod and it turned out great.
Kabiru Kb
[email protected]I'm not a big fan of fish, but this dish was amazing! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely order this again.
Pinky Yadav
[email protected]This was the best crumbed fish I've ever had! The fish was so moist and flaky, and the crumb coating was crispy and flavorful. The white sauce was also very good.
Lucinda Anderson (smokey)
[email protected]I made this dish for a dinner party and everyone loved it! The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Samm KE
[email protected]This recipe is a keeper! The fish was moist and flaky, and the sauce was creamy and flavorful. I will definitely be making this again.
Iggy Koopa
[email protected]I followed the recipe exactly and the fish turned out dry and the sauce was lumpy. I'm not sure what I did wrong.
Abenezer Berhanu
[email protected]This dish was a bit too rich for my taste, but it was still good. I think I would use less butter and cream next time.
Sonia Iribhogbe
[email protected]I love this recipe! I've made it several times and it's always a hit. The fish is always cooked perfectly and the white sauce is so creamy and delicious.
Sharjeel Siyal Siyal
[email protected]This recipe was easy to follow and the results were delicious. I used cod and it turned out great.
King_ Shanto_Editing
[email protected]I'm not a big fan of fish, but this dish was amazing! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely order this again.
Nnenna Igwe
[email protected]This was the best crumbed fish I've ever had! The fish was so moist and flaky, and the crumb coating was crispy and flavorful. The white sauce was also very good.
addy baxter
[email protected]I made this dish for a dinner party and everyone loved it! The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Salman Botan Kahie
[email protected]This recipe is a keeper! The fish was moist and flaky, and the sauce was creamy and flavorful. I will definitely be making this again.
Da Beanzie
[email protected]I followed the recipe exactly and the fish turned out dry and the sauce was lumpy. I'm not sure what I did wrong.
AnwLegend YT
[email protected]This dish was a bit too rich for my taste, but it was still good. I think I would use less butter and cream next time.
Fific Armin
[email protected]I love this recipe! I've made it several times and it's always a hit. The fish is always cooked perfectly and the white sauce is so creamy and delicious.
Azan rana
[email protected]This recipe was easy to follow and the results were delicious. I used tilapia and it turned out great.
constance Harrison
[email protected]I'm not a big fan of fish, but this dish was amazing! The crumb coating was crispy and the fish was flaky and tender. The white sauce was also very good.
Syed Faizulhassan
[email protected]This crumbed fish with super tasty white sauce was a hit with my family! The fish was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.