CUBE STEAK BEEF ROULADEN
It took me years to work up the nerve to try a recipe that called for meat to be wrapped around pickles and cooked. Once I did, though, it became a favorite. My husband and boys request this for Christmas dinner.
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- Spread 1 tablespoon mustard over one side of each piece of meat. Top each piece with four pickle pieces, a fourth on onion and a piece of bacon. Roll up jelly-roll style and secure with toothpicks. In a skillet, cook meat in butter on all sides until browned. Add the bay leaf, bouillon, rosemary, salt and remaining onion. Stir in 1-1/4 cups water; bring to a boil. Reduce heat; cover and simmer for 1-1/2 to 1-3/4 hours or until meat is tender., Remove meat and keep warm. Combine flour and remaining water until smooth. Gradually stir into juices in skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Discard bay leaf. Stir in browning sauce if desired. Remove toothpicks before serving.
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Bze King
[email protected]I love this recipe! The rouladen are always a hit with my family and friends. I love the way the flavors come together in this dish.
Horacio Perez
[email protected]This is a great recipe for a special occasion. The rouladen are elegant and delicious. I highly recommend this recipe.
Alex Miller
[email protected]I'm not a big fan of beef, but I loved this dish. The rouladen were so tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Lonnie Thomas
[email protected]This dish is a bit time-consuming to make, but it's definitely worth it. The rouladen are so tender and flavorful, and the gravy is amazing. I will definitely be making this again.
sraj alzahrani
[email protected]I've made this recipe many times and it always turns out great. The rouladen are so tender and flavorful, and the gravy is delicious. I highly recommend this recipe.
Kabiru Kb
[email protected]This is one of my favorite recipes. The rouladen are always a hit with my family and friends. I love the way the flavors come together in this dish.
Zaib Baloch
[email protected]I love this recipe! The rouladen are always so tender and flavorful. I also love the gravy. I always make a double batch of the gravy so I have leftovers.
Ganesh Ael
[email protected]This recipe is a keeper! The rouladen were so easy to make and they tasted delicious. I will definitely be making them again.
lawal ayuba
[email protected]I made this dish for my family and they loved it! The rouladen were so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Murtaza Bhatti g Murtaza
[email protected]This dish was a hit at my dinner party! Everyone loved the rouladen. They were so tender and flavorful, and the gravy was delicious. I will definitely be making this again.
samima akter
[email protected]I've made rouladen many times before, but this recipe is by far the best. The rouladen were so tender and flavorful, and the gravy was amazing. I will definitely be making this again and again.
Rameeshagull Rameeshagull
[email protected]This was my first time making rouladen, and I was really impressed with how they turned out. They were so easy to make and they tasted delicious. I will definitely be making them again.
Jacqueline Robinson
[email protected]I love rouladen, and this recipe is one of the best I've tried. The beef was cooked perfectly and the filling was flavorful and moist. I will definitely be making this again.
chris vimba official
[email protected]This dish was a bit time-consuming to make, but it was definitely worth it. The rouladen were so tender and flavorful, and the gravy was amazing. I will definitely be making this again for special occasions.
Zothani Sibiya
[email protected]I'm not a big fan of beef rouladen, but I thought I'd give this recipe a try. I'm glad I did! The rouladen were surprisingly delicious. The flavors were well-balanced and the beef was cooked perfectly.
ThatGirl Horizon
[email protected]This was a great recipe! I followed it exactly and the rouladen came out perfect. The only thing I would change is to add more vegetables to the filling.
Rilwan Nowfer
[email protected]My family loved this dish! The rouladen were so tender and flavorful, and the gravy was rich and delicious. I will definitely be making this again.