CUCUMBER MOUSSE
Number Of Ingredients 13
Steps:
- 1. In a small saucepan mix gelatin and cold water let stand for 1 minute. Stir over medium heat until gelatin is dissolved.2. In a small bowl pour boiling water over lime gelatin stir until gelatin is dissolved. Add unflavored gelatin and stir.3. In a blender container place cucumber, mayonnaise, cottage cheese, onion, optional garlic, hot pepper sauce and salt cover and blend until smooth. Add gelatins and blend. If desired, add food color and blend. Pour into a 5-cup mold. Cover and chill overnight.4. Unmold onto a chilled plate. Garnish with lettuce leaves.
Nutrition Facts : Nutritional Facts Serves
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Michael Bell
[email protected]This mousse was a complete disaster. It didn't set and it tasted terrible.
Aqib Yop
[email protected]I had some trouble getting the mousse to set, but it still tasted good.
MD Shipon Sarker
[email protected]This mousse is a bit too sweet for my taste, but it's still very good.
Sohail Baba
[email protected]I'm not a big fan of cucumbers, but I actually really enjoyed this mousse. It's very light and refreshing.
TOFAN BETTANI
[email protected]This mousse is a great way to use up extra cucumbers. It's also a healthy and refreshing dessert.
Delvin Davis
[email protected]This mousse is so easy to make and it's absolutely delicious. I love the refreshing flavor of the cucumber.
Tasha Navarette
[email protected]I made this mousse for a party and it was a huge success! Everyone loved it.
Charissa Kuhn
[email protected]This mousse is amazing! It's so light and fluffy, and the flavor is incredible. I love the hint of mint.
jubyer chy
[email protected]This mousse is delicious! I love the combination of cucumber and mint. It's so refreshing and light. I will definitely be making this again.
jared tom
[email protected]I made this mousse for a party and it was a hit! Everyone loved the unique flavor and the beautiful green color. It's definitely a recipe I'll be making again.
flipxx dude
[email protected]This cucumber mousse is so refreshing and light, it's the perfect summer dessert. I love the subtle sweetness from the honey and the hint of mint. It's also incredibly easy to make, so it's a great recipe for beginner cooks.