CURRIED SWEET POTATOES AND GREEN PEAS
Make and share this Curried Sweet Potatoes and Green Peas recipe from Food.com.
Provided by nemokitty
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat vinegar and 1/4 cup broth in large saucepan. Add onion and garlic and saute until onion begins to soften, about 4 minutes.
- Stir in remaining broth, sweet potatoes and curry powder. Cover and simmer for 10 minutes. Add peas and simmer until peas are tender, about 5 minutes.
- Serve over rice.
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weas aswe
[email protected]This dish is perfect for a potluck or party. It's easy to make and can be served hot or cold.
avery flemingthibert
[email protected]I'm not a vegetarian, but I'm always looking for new meatless dishes to try. This dish is a great option for a healthy and flavorful vegetarian meal.
Deborah Amoasi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and peas, and they didn't even notice the curry.
WIZZARD 99
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. I would add more garlic and ginger to the curry paste, and I would also roast the sweet potatoes and peas separately before adding them to the sauce.
Lauren Gierat
[email protected]I'm not sure what went wrong, but my dish turned out really watery. I think I might have added too much liquid.
Zoe Laxten
[email protected]This dish was a bit too spicy for my taste. Next time, I'll use less curry powder.
Angela Trezza
[email protected]I'm not a big fan of curry, but this dish was surprisingly good. The sweet potatoes and peas balanced out the curry flavor nicely.
Dewanna Olvera
[email protected]This recipe is a great way to use up leftover sweet potatoes. I also added some chickpeas to make it a more complete meal.
Engels Elma
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
Bryan Fuller
[email protected]The sweet potatoes were a bit too hard for my liking. I think I would have roasted them for a few minutes longer.
Ghayoor Hashmi
[email protected]This dish was a bit too bland for my taste. I think I would have enjoyed it more if I had added more curry powder or cayenne pepper.
TRPQ APC
[email protected]I love the combination of sweet potatoes and green peas. The curry sauce is also very flavorful. I served this over rice and it was a hit with my family.
Yabso Mak
[email protected]This is a great recipe for a quick and easy weeknight meal. The curry sauce is simple to make and the sweet potatoes and peas cook in no time. Definitely a keeper!
M Ishaq
[email protected]Not a fan of sweet potatoes, but this dish changed my mind! The curry sauce was rich and flavorful, and the sweet potatoes were perfectly roasted. Will definitely make this again!
coach Masri
[email protected]Easy and delicious! I used a store-bought curry paste to save time, and it turned out great. The sweet potatoes were perfectly tender and the peas added a nice pop of color and flavor.
Robert da Otix
[email protected]This was an absolute delight! The flavors of the curry and sweet potatoes blended perfectly, and the addition of green peas added a nice touch of freshness. I'll definitely be making this again!