DIABETIC BEEF BOURGUIGNON
Another good recipie I stole from DLife
Provided by Paul Bushay
Categories Beef
Time 8h15m
Number Of Ingredients 14
Steps:
- 1. Cut the beef into pieces about 1/2 inch thick and coat with flour, shaking away the excess flour and setting beef aside.
- 2. In a large skillet cook the bacon until it is partially cooked over medium heat.
- 3. Add the beef to the skillet and cook until it is browned, then remove both the beef and the bacon with a slotted spoon.
- 4. In a crock pot layer the potatoes, mushroom, carrots, onions, garlic, bay leaf, marjoram, thyme, salt, pepper to taste, beef and bacon mixture, then pour wine over the entire mixture and cover, cooking for 8 to 10 hours on LOW or until the beef is tender.
- 5. Once done cooking remove and throw away the bay leaf and serve.
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Zubair Abbasi
[email protected]This recipe is a great way to use up leftover beef. The beef was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.
Leah
[email protected]I made this recipe for my diabetic mother and she loved it! The beef was tender and the sauce was flavorful without being too sweet. Definitely a keeper!
Rajab Ali
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The beef was fall-apart tender and the sauce was rich and flavorful. Definitely a special occasion meal.
Dorothy Godfrey-Warner
[email protected]I'm always looking for new diabetic-friendly recipes, and this one definitely fits the bill. The beef was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.
Mackenna Ramsey
[email protected]This recipe is a great way to enjoy a classic French dish without all the guilt. The beef is lean and tender, and the sauce is rich and flavorful without being too heavy. Definitely a winner!
Theophile Ndegeya
[email protected]I've made this recipe several times now and it's always a hit. The beef is always tender and juicy, and the sauce is flavorful and complex. Highly recommend!
Hemlata Joshi
[email protected]This recipe is a must-try for any beef bourguignon lover. The beef was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.
Valdo Riley
[email protected]Loved this recipe! The beef was so tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food. Definitely a keeper!
Softbbycharlie
[email protected]This recipe is a great option for a special occasion meal. The beef was tender and juicy, and the sauce was flavorful and complex. I will definitely be making this again.
sky girl
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about how delicious it was. The beef was cooked perfectly and the sauce was rich and flavorful. Highly recommend!
Moin Akhtar
[email protected]Easy to follow recipe with delicious results. The beef was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again!
David Odo
[email protected]This recipe is a keeper! The beef was so tender and the sauce was amazing. I served it over mashed potatoes and it was the perfect comfort food. Will definitely be making this again and again.
David Robinson
[email protected]I was skeptical about how a 'diabetic' beef bourguignon would taste, but I was pleasantly surprised. The sauce was rich and flavorful, and the beef was cooked perfectly. I will definitely be making this again.
Eugene Pemberton
[email protected]5 stars! This recipe is a winner! The beef was melt-in-your-mouth tender and the sauce was divine. My whole family loved it, even the picky eaters. Highly recommend!
Zunair Khurshid
[email protected]As a diabetic, I'm always looking for new recipes that are both delicious and healthy. This beef bourguignon fit the bill perfectly! The sauce was thick and flavorful, and the beef was cooked to perfection. I'll definitely be adding this recipe to my
Mahedi Hasan
[email protected]I'm not a diabetic, but I made this recipe out of curiosity and it turned out amazing! The flavors were perfectly balanced and the beef was fall-apart tender. Will definitely make it again!
Rasel Murol
[email protected]This beef bourguignon was a hit with my family! The sauce was rich and flavorful, and the beef was tender and juicy. I will definitely be making this again.