DIJON MUSTARD PORK MARINADE
Make and share this Dijon Mustard Pork Marinade recipe from Food.com.
Provided by jimmythewhite
Categories Very Low Carbs
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.
- Preheat an oven to 350 degrees F (175 degrees C).
- Transfer the pork loin to a baking dish; pour marinade over the pork.
- Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
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Faisal Bakhar
[email protected]This marinade is a winner! I've used it on pork chops, chicken, and even tofu. It always turns out great.
Matthew Orsak
[email protected]I love this marinade! It's so easy to make and the results are always amazing. The pork chops are always tender and juicy, with a delicious flavor.
Cayden Carter
[email protected]Easy and delicious! I marinated pork chops in this for a few hours and then grilled them. They were cooked perfectly and had a wonderful flavor.
Beverly
[email protected]This is a great marinade for pork chops. The meat was tender and flavorful. I will definitely be using this recipe again.
Shem Y Sheriff
[email protected]I made this marinade with chicken breasts and they were so juicy and flavorful. I will definitely be making this again.
Princes Mia
[email protected]I marinated pork chops in this for 24 hours and then grilled them. They were delicious! The marinade really tenderized the meat and gave it a great flavor.
Ko Kyaw Zin
[email protected]This marinade is a keeper! I've used it several times now and it never disappoints. The pork chops are always tender and flavorful.
Tabrej Ansari
[email protected]I love this marinade! It's so versatile. I've used it on pork chops, chicken breasts, and even tofu. It always turns out great.
Hawa sankoh
[email protected]This is my new go-to marinade for pork chops. It's so easy to make and the results are always amazing. The pork chops are always tender and juicy, with a delicious flavor.
DJ Throwbakk
[email protected]I made this marinade with a few tweaks (I added some garlic and thyme) and it was a hit at my dinner party! The pork loin was incredibly tender and flavorful. Everyone raved about it.
Chima Ezeh
[email protected]I used this marinade on boneless, skinless chicken breasts and they turned out amazing! The chicken was so moist and juicy, and the flavor was out of this world. I will definitely be using this marinade again.
Lawrence Elijah
[email protected]I marinated pork chops in this Dijon mustard marinade for 24 hours and then grilled them. They were absolutely delicious! The marinade really penetrated the meat and gave it a wonderful flavor. I'll definitely be using this recipe again and again.
Rueben
[email protected]This Dijon mustard pork marinade is a game-changer! The pork chops were incredibly tender and flavorful. I especially loved the tangy, slightly sweet flavor that the marinade imparted. I'll definitely be using this recipe again.