A delicicous cake that is really moist. An old family favorite that is always a big hit. I hope you will enjoy.
Provided by Drema Bryant
Categories Cakes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven and grease an oblong baking dish or cake pan. Prepare cake mix according to package directions. Reduce water by 1/2 cup. Mix well and beat according to package directions.
- 2. Pour cake batter into baking pan. Gently pour in fruit cocktail and juice into center of prepared cake mix.
- 3. Bake according to directions on box adding about 10 minutes. Test center done when tooth pick inserted comes out clean.
- 4. While baking, prepare topping. In large mixing bowl place coconut, sugar and pecans and flour. Using hands gently toss ingredients together until well mixed. Pour in evaporated milk and melted butter. Mix thoroughly until coated well. Store or set aside.
- 5. Remove cake from oven and apply topping to cake while warm. Allow cake to cool before serving. Enjoy! Tip - Alternative cake mix would be pineapple upside down is delicious also with the above recipe!
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Mapula Matsa
[email protected]I love the way this cake looks. It's so festive and colorful.
shedavia henry
[email protected]This cake is so moist and fluffy. It's the perfect cake for a summer party.
Sunny Haron
[email protected]I've made this cake several times and it's always a hit. It's a great dessert for any occasion.
Shakil Muhammad
[email protected]This cake is the perfect combination of sweet and tart. I love the way the fruit pairs with the vanilla cake.
Jonalyn Solis
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great.
Gurbanmuhammet Niyazov
[email protected]This cake is a great way to get your kids to eat fruit. My kids love it!
Shaheer Mujtaba
[email protected]I've never been a big fan of fruit cake, but this recipe changed my mind. This cake is moist and flavorful, and the fruit is perfectly balanced.
philane Mkhize
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Hafeez Zeib
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Ali Yousaf
[email protected]This cake is a great way to use up leftover fruit. I always have a few cans of fruit cocktail in my pantry, so it's nice to have a recipe that I can use them in.
Souheir Abu Farwa
[email protected]I love this cake! It's so easy to make and it always turns out delicious. I especially love the way the fruit adds a pop of flavor to each bite.
Awwal Qusmaan
[email protected]This is the best fruit cocktail cake I've ever had! The cake is moist and fluffy, and the fruit is perfectly sweet and juicy.
Ch Shan
[email protected]I've made this cake several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
Angel Valentin
[email protected]This fruit cocktail cake was a hit at my party! It was moist and flavorful, and the fruit added a nice touch of sweetness and texture. I will definitely be making this again.