This recipe combines leftover ham and mashed potatoes with cheese, garlic, and vegetables to make a delicious casserole the whole family will love.
Provided by Brandi Lakies
Categories Main Dish Recipes Pork Ham
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 20 minutes. Drain and mash with 1/4 cup of the butter and milk.
- Preheat oven to 350 degrees F (175 degrees C).
- Combine mashed potatoes, ham, garlic, mushroom soup, butter, egg and parsley in a mixing bowl. Transfer mixture to greased casserole dish and bake for 20 minutes. Sprinkle with cheddar cheese and bake an additional 15 minutes or until cheese is melted.
Nutrition Facts : Calories 612.1 calories, Carbohydrate 64.6 g, Cholesterol 108.1 mg, Fat 30.6 g, Fiber 4.2 g, Protein 21.1 g, SaturatedFat 15.5 g, Sodium 1138.7 mg, Sugar 6.6 g
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Md Aminur islam
[email protected]This casserole is a delicious and easy way to use up leftover Easter ham.
Arun Tharu
[email protected]This casserole is a great way to use up leftover Easter ham and other dishes.
islamic video usman khan Rakhshani
[email protected]This casserole is a lifesaver! I always have leftover ham after Easter and this is the perfect way to use it up.
Anonto Das
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover ham and it's so easy to make.
Sathi Mondol
[email protected]This casserole is a delicious and easy way to use up leftover Easter ham.
Anouar Sellami
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Tanjil Hossan
[email protected]I love that this casserole can be made ahead of time and reheated later.
Brian Yost
[email protected]This casserole is the perfect comfort food for a cold winter night.
SAHADOT HOSSEN
[email protected]I'm always looking for new ways to use up leftover ham, and this casserole is the perfect solution.
Carter Baggett
[email protected]This recipe is a keeper! I love how versatile it is and how easy it is to make.
Safih Safih
[email protected]This casserole is so easy to make and it's always a hit with my family.
Folarin Waris
[email protected]I made this casserole for my family last night and they loved it! It's a great way to use up leftover ham and other Easter dishes.
Esther Olatunji
[email protected]This casserole is a great way to use up leftover ham and other Easter dishes.
Hojat Azatzadeh
[email protected]I love the cheesy sauce in this casserole. It's so creamy and flavorful.
M Rohan
[email protected]This casserole was easy to make and very tasty. I used leftover ham, potatoes, and green beans, and it all came together perfectly. I will definitely be making this again.
Sohail Jaan
[email protected]I've made this casserole several times now, and it's always a hit. It's the perfect comfort food for a cold winter night.
Mariam Nambazira
[email protected]This casserole is a great way to use up leftover Easter ham. It's easy to make and always a crowd-pleaser.
Zamarrian Moore
[email protected]I love this recipe because it's so versatile. I've used leftover turkey, chicken, and even pork in this casserole, and it always turns out delicious.
Berry Kiss
[email protected]This casserole was a hit with my family! I used leftover ham, scalloped potatoes, and green bean casserole, and it all came together perfectly. The cheesy sauce was the perfect finishing touch.