As a college student, this is an easy recipe that requires minimum preparation work! You can season it with other spices. I do mine with cayenne powder and black pepper.
Provided by KALENG
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place thighs in a baking dish. Season chicken thighs on all sides with garlic powder and onion flakes.
- Bake chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 162 calories, Carbohydrate 3 g, Cholesterol 68.6 mg, Fat 7.5 g, Fiber 0.4 g, Protein 19.6 g, SaturatedFat 2.1 g, Sodium 58.2 mg, Sugar 1.1 g
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Meraj Nazar
[email protected]This is a great recipe for a weeknight meal. The chicken thighs are easy to prepare and cook, and they're always a hit with my family. I usually serve them with mashed potatoes and green beans.
John Magezi
[email protected]I'm not a big fan of chicken thighs, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was juicy and flavorful, and the skin was nice and crispy. I will definitely be making this recipe again.
Phumy Nxumalo
[email protected]These chicken thighs were delicious! I used boneless, skinless thighs and they were cooked perfectly in 25 minutes. I served them with rice and vegetables and it was a great meal.
Ayesha Shazad
[email protected]I found this recipe to be a bit bland. I would recommend using a more flavorful marinade.
Nurul Kader
[email protected]These chicken thighs were a little dry for my taste. I think I would try marinating them for longer next time.
Arinitwe Nelson
[email protected]This is my favorite recipe for baked chicken thighs. They're always a hit with my family and friends. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
John Eshun
[email protected]I love this recipe! The chicken thighs are always so juicy and flavorful. I like to add a little bit of lemon zest to the marinade for a little extra brightness.
Sbsje Wheie
[email protected]These chicken thighs were so easy to make and they turned out so well! I used bone-in, skin-on thighs and they were cooked perfectly in 45 minutes. I served them with mashed potatoes and green beans and it was a delicious meal.
Mohsin Jutt Mohsin jutt
[email protected]I'm not a big fan of chicken thighs, but my husband loves them. I made this recipe for him and he really enjoyed it. He said the chicken was juicy and flavorful.
AliAli ALU
[email protected]These chicken thighs were delicious! I used a mix of chicken thighs and drumsticks and they all cooked perfectly. I served them with roasted potatoes and vegetables and it was a great meal.
Mehboob ramzan
[email protected]I found this recipe to be a bit bland. I would recommend adding more herbs and spices to the marinade.
Furqan Gaming
[email protected]These chicken thighs were a little dry for my taste. I think I would try cooking them at a lower temperature for a longer period of time next time.
Musharof hussain
[email protected]This is my go-to recipe for baked chicken thighs. They're always a hit with my family and friends. I love that I can throw everything in a baking dish and let it cook while I do other things.
Abiha Rajpoot
[email protected]I love this recipe! The chicken thighs are always so juicy and flavorful. I like to add a little bit of extra garlic and paprika to the marinade for a little extra flavor.
Yozan Ghale
[email protected]These chicken thighs were so easy to make and they turned out so well! I used boneless, skinless thighs and they were cooked perfectly in 30 minutes. I served them with rice and vegetables and it was a delicious meal.
Anouska Toolsee
[email protected]I'm not usually a fan of chicken thighs, but these were delicious! The marinade made all the difference. I will definitely be making this recipe again.
Deangelo Taylor
[email protected]These baked chicken thighs were a hit with my family! The meat was juicy and flavorful, and the skin was perfectly crispy. I will definitely be making this recipe again.