EASY BEEF GOULASH
Make and share this Easy Beef Goulash recipe from Food.com.
Provided by Toadi
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In large skillet, brown ground beef.
- Drain the fat.
- Sprinkle noodles over the meat.
- Combine water, tomato sauce, and onion soup mix. Pour over noodles, do not stir.
- Cover, bring to a boil. Reduce heat and simmer 30 minutes or until noodles are tender.
Nutrition Facts : Calories 258.5, Fat 12.3, SaturatedFat 4.7, Cholesterol 67.4, Sodium 635.3, Carbohydrate 18.7, Fiber 1.5, Sugar 2.2, Protein 17.6
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Ahsan Raza
[email protected]This goulash is the best I've ever had. It's the perfect combination of flavors and textures. I highly recommend this recipe.
Ekamu Francis
[email protected]This goulash is a great way to impress your guests. It's a flavorful and elegant dish that is sure to wow your friends and family.
Mesha M
[email protected]This goulash is a delicious and affordable meal. It's a great way to stretch your budget and still have a satisfying meal.
Liberty KNIGHT
[email protected]This goulash is a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve. It's also great for freezing.
Liz Shiko
[email protected]This goulash is a great way to get your kids to eat their vegetables. My kids love the beef and the sauce, and they don't even notice the vegetables.
Mark Bako
[email protected]I've made this goulash several times now and it's always a hit. It's easy to make and the results are always delicious. I highly recommend this recipe.
Leticia Mitchell
[email protected]This goulash is perfect for a cold winter day. It's warm and comforting, and the flavors are rich and satisfying.
Daniel Afam
[email protected]This goulash is a great comfort food. It's hearty and filling, and the flavors are amazing. I especially like the addition of paprika and caraway seeds.
Ahmod Ali
[email protected]I made this goulash in my slow cooker and it turned out perfectly. The beef was fall-apart tender and the sauce was thick and flavorful. I served it over egg noodles and it was a delicious meal.
Johnsongill004 gill004
[email protected]This goulash is a great way to use up leftover beef. I had some leftover pot roast and I used it to make this goulash. It turned out great! The beef was tender and the sauce was flavorful.
Patience Mbiyakhe
[email protected]I'm not a big fan of beef, but I really enjoyed this goulash. The beef was tender and the sauce was flavorful. I served it over mashed potatoes and it was a delicious meal.
Isaiah Asamoah
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef was tender and the sauce was flavorful. I served it over egg noodles and it was a hit with my family.
onojiolu omorodion
[email protected]I made this goulash for a potluck and it was a huge hit. Everyone loved it! The beef was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Pete Jones
[email protected]This goulash is the best I've ever had. The beef was so tender and the sauce was so rich and flavorful. I followed the recipe exactly and it turned out perfectly.
ma ta
[email protected]I was skeptical about this recipe at first because I'm not a big fan of goulash. But I'm so glad I tried it! The beef was fall-apart tender and the sauce was incredibly flavorful. I'll definitely be making this again.
Azam Shah
[email protected]This recipe is a keeper! I made it for my family last night and they all loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Sadaf Fardi
[email protected]I've made this goulash several times now and it's always a hit. The beef is tender and flavorful, and the sauce is rich and hearty. I especially like serving it over mashed potatoes.
muqeet Ahmad
[email protected]This is now my go-to goulash recipe. It's easy to follow and the results are always delicious. I love that I can customize it with different vegetables and spices to suit my taste.