EASY STRAWBERRY CRUMB PIE
I found this recipe on the internet actually as a cherry pie to begin with. Then I tweaked it to my own style and made it strawberry instead. You can also use blueberry instead of strawberry according to this recipe. Either way, it comes out tasting like a strawberry or blueberry poptart! Heat it up and add a scoop of vanilla ice...
Provided by Whitney Froehlich
Categories Fruit Desserts
Time 1h
Number Of Ingredients 11
Steps:
- 1. Drain both cans of strawberries; set a colander on top of another bowl so excess juice can drain into the bowl. Reserve 1/2 cup strawberry juice.
- 2. Make sure pie crust is prepared and set inside pie plate. Evenly distribute strained strawberries into crust.
- 3. In a medium saucepan, combine 1/2 cup reserved juice, 1 1/3 cup sugar, 1/4 cup flour and vanilla. Heat to a boil, stirring constantly with a whisk; boil 2 min.
- 4. Pour sugar mixture over the strawberries.
- 5. In another bowl, combine flour and sugar; cut in butter. Use a pasty cutter or fork to mix until pea sized balls form.
- 6. Spread crumb mixture on top of the sugar mixture. Top with "Sugar in the Raw" if you would like. It gives it a nice sparkle; its good for looks.
- 7. Bake 35-40mins at 425 degrees. (I do recomend covering the crust with foil to avoid burning.) Cool completely before serving.
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Joshua Parsons
[email protected]This pie was delicious! The strawberries were perfectly ripe and the crumb topping was just the right amount of sweetness. I will definitely be making this pie again.
Michelle Jimenez
[email protected]This pie was easy to make and turned out great! I used fresh strawberries from my garden and they were perfect. The pie was the perfect balance of sweet and tart. I will definitely be making this pie again.
Haroon Azam
[email protected]I'm not a big fan of strawberry pie, but I thought I'd give this recipe a try. I was pleasantly surprised! The pie was delicious. The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.
Naty
[email protected]This pie was a disaster! The crust was soggy and the filling was watery. I don't know what went wrong, but I won't be making this pie again.
Thembisa Nkewana
[email protected]This pie was amazing! The crust was perfectly flaky and the filling was sweet and tart. I loved the crumb topping too. It was the perfect addition to the pie. I will definitely be making this pie again.
Natasha Giree
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy. I would recommend this pie to anyone who likes sweet desserts.
Workneh
[email protected]I was disappointed with this pie. The crust was too thick and the filling was too runny. I won't be making this pie again.
Prabhat Chaudhary
[email protected]This pie was easy to make and very tasty. The strawberries were perfectly ripe and the crumb topping was just the right amount of sweetness. I will definitely be making this pie again.
Katrina Williams
[email protected]I followed the recipe exactly and my pie turned out perfect! The crust was golden brown and the filling was bubbly and delicious. I will definitely be making this pie again.
vexor
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crumb topping was delicious though!
Anna Mccage
[email protected]I've made this pie several times and it's always a winner. The combination of sweet strawberries and crumbly topping is irresistible. I highly recommend it!
As Jihan
[email protected]This pie was easy to make and turned out great! The crust was perfect and the filling was delicious. I used fresh strawberries and they really made the pie. I will definitely be making this pie again.
Jamie LeRoy
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was flaky and buttery, and the filling was sweet and tangy. I will definitely be making this pie again.
Saima Sharjeel
[email protected]This strawberry crumb pie was a delight! The filling was perfectly balanced, with a burst of strawberry flavor in every bite. The crumb topping added a nice crunchy texture contrast. It was a hit with my family and friends, and I will definitely be m