EASY SWEET POTATO CASSEROLE
It only takes five ingredients to create this sweet potato side dish. I find it's a great way to free up my oven for other dishes. The recipe is on the sweet side, and the granola adds extra crunch.
Provided by Taste of Home
Categories Side Dishes
Time 5h20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a 3-qt. slow cooker coated with cooking spray. Toss with salt and pepper. Top with pie filling and drizzle with butter. Sprinkle with cinnamon. Cover and cook on low for 5-7 hours or until potatoes are tender. Sprinkle with granola if desired.
Nutrition Facts : Calories 221 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 423mg sodium, Carbohydrate 44g carbohydrate (16g sugars, Fiber 6g fiber), Protein 3g protein.
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sherrie oneill
oneill-s27@aol.comOverall, this is a great sweet potato casserole recipe. It's easy to make, delicious, and a hit with everyone who tries it.
Rajib Bhattarai
br@yahoo.comThis casserole is also a great way to sneak some vegetables into your kids' diet. They'll love the sweet potatoes and the crunchy pecan topping, and they won't even realize they're eating vegetables.
Lilli Sims
s.lilli32@gmail.comI added a few extra spices to this casserole, like cinnamon and nutmeg, and it turned out amazing. I highly recommend experimenting with different spices to find your perfect combination.
Kaif Hasan
kaif.h@yahoo.comThis casserole is a great way to use up leftover sweet potatoes. I always have a few leftover after Thanksgiving, and this is a great way to use them up.
Crystal Sherrard
crystal_s@gmail.comI'm not a big fan of sweet potato casserole, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it.
Natelie Sullivan
s_natelie18@aol.comThis sweet potato casserole is a great make-ahead dish. I made it the day before Thanksgiving and it was just as good the next day.
Lord silver Zain
l10@yahoo.comI was disappointed with this recipe. The casserole was bland and lacked flavor. I won't be making it again.
Kallo 1 tv
kallo@hotmail.comThis casserole was a little too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Micah Trump
micah53@gmail.comI followed the recipe exactly and my casserole turned out perfectly! It was so easy to make and it tasted delicious. My family loved it.
Lucy Scarlett
s-lucy@yahoo.comThis is the best sweet potato casserole I've ever had! The combination of spices and the crunchy pecan topping is perfect. I will be making this every year from now on.
KAIZER MUZIC
kaizerm55@yahoo.comI made this casserole for a potluck and it was a huge success! Everyone loved it, even my picky niece. It's definitely going into my regular rotation.
yyeriim
yyeriim49@aol.comThis sweet potato casserole was a hit at our Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.