An easy, quick turkey dish that turns precooked turkey into a family favorite.
Provided by ONE+ONE
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 375 degrees F (190 degrees C).
- Melt butter in a large heavy skillet. Saute mushrooms for 1 minute. Season with salt and pepper, and stir in turkey, condensed soup, and sour cream. Place cooked noodles in a 9x13 inch baking dish. Pour sauce mixture evenly over the top. Sprinkle with Parmesan cheese.
- Bake in preheated oven for 20 to 25 minutes, or until sauce is bubbling.
Nutrition Facts : Calories 411.1 calories, Carbohydrate 33.5 g, Cholesterol 105.3 mg, Fat 20.1 g, Fiber 2.2 g, Protein 24 g, SaturatedFat 10.4 g, Sodium 1081.8 mg, Sugar 2.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #pasta #poultry #american #easy #beginner-cook #fall #heirloom-historical #holiday-event #kid-friendly #chicken #turkey #dietary #thanksgiving #seasonal #comfort-food #midwestern #toddler-friendly #meat #pasta-rice-and-grains #spaghetti #taste-mood #presentation #served-hot #4-hours-or-less
You'll also love
nour khansa
[email protected]I love this dish! It's so creamy and cheesy. I always make it for my family and friends when they come over.
Niloy Khan Sagor
[email protected]This is a great dish to make ahead of time. It's perfect for a party or potluck.
vumani nyide
[email protected]This was a bit too rich for my taste. I would use less butter and cream next time.
Kurdo 77
[email protected]I'm not a fan of turkey, but I really enjoyed this dish. The sauce was creamy and flavorful, and the turkey was tender and juicy.
Naeema Dreyer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Brady Frakes
[email protected]This was a delicious and easy dish to make. I will definitely be making it again.
ROHAN GAMING
[email protected]I was disappointed with this dish. The sauce was too thick and the turkey was dry.
Carolina Wambo
[email protected]This is a classic dish that is always a crowd-pleaser. I love the creamy sauce and the tender turkey.
Saifoloi Anoai
[email protected]This was a great way to use up leftover turkey. The sauce was creamy and flavorful, and the turkey was tender and moist.
gosu suas
[email protected]This dish was a bit bland for my taste. I would add more spices next time.
immanuel payne
[email protected]This was easy to make and turned out great! I used leftover turkey and it was perfect. I will definitely be making this again.
Antonio Sanchez
[email protected]I'm not a huge fan of turkey, but I really enjoyed this dish. The sauce was delicious and the turkey was surprisingly tender.
victor mwenya
[email protected]The sauce was a bit too thick for my taste, but overall this was a good dish. I would make it again with a few modifications.
Richard Odoom
[email protected]This turkey tetrazzini was a hit with my family! They loved the rich, creamy sauce and the tender turkey. I will definitely be making this again.
David Tanner sr
[email protected]This is a fantastic dish! I was looking for something new to make with turkey and this fit the bill perfectly. The sauce was creamy and flavorful, and the turkey was tender and juicy. I will definitely be making this again.