EDDIE'S SPECIAL BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Eddie's Special Burgers image

My husband invented this delicious sandwich to cut down on fat. It is great even if you are not watching your diet! This reminds us of a Philadelphia Cheese Steak sandwich.

Provided by Susan Klein Ambrose

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 30m

Yield 8

Number Of Ingredients 8

1 pound lean ground beef
1 teaspoon olive oil
1 large green bell peppers, sliced
1 small onion, sliced
6 button mushrooms, sliced
1 cup shredded low-fat mozzarella cheese
8 hamburger buns
fat free Italian-style dressing, to taste

Steps:

  • With the ground beef, make 8 thin hamburger patties. Fry in a skillet for 3 to 4 minutes on both sides or until done. Set aside.
  • In the same pan, heat the olive oil over medium heat. Saute the green peppers, onion, and mushrooms for 1 minute. Cover and let cook in the juices for 5 minutes.
  • Place the hamburgers on the buns, top with vegetables and an ounce of low fat mozzarella cheese. Drizzle Italian dressing to taste.

Nutrition Facts : Calories 284.6 calories, Carbohydrate 24.1 g, Cholesterol 45.8 mg, Fat 11.8 g, Fiber 1.5 g, Protein 20.2 g, SaturatedFat 4.7 g, Sodium 357 mg, Sugar 3.8 g

Rashantha Rathnayaka
[email protected]

I made these burgers for a party and they were a huge hit! Everyone loved them.


Tanha Deep
[email protected]

I'm not usually a fan of burgers, but these were amazing. I'll definitely be making them again.


Harry Pennington
[email protected]

These burgers were so good, I ate two in one sitting.


Qalandar Langah
[email protected]

I followed the recipe exactly and the burgers turned out perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make burger.


THR Rafi Ahmed
[email protected]

5 stars! These burgers were out of this world.


Kopanomaleka Kopano
[email protected]

I was a bit skeptical about the secret sauce at first, but it really does make the burger. I'll definitely be using it again in the future.


Bob Hills
[email protected]

I've tried many burger recipes, but this one is by far the best. The patties are so moist and flavorful, and the toppings are perfectly balanced.


Binod Timilsina
[email protected]

I made these burgers last night and they were a huge success! My family loved them and even my picky eater son ate two.


Thamur tahir
[email protected]

These burgers were amazing! So juicy and flavorful. The secret sauce is definitely the star of the show.


Jinyra Edward
[email protected]

Eddie's Special Burgers were a hit! The patties were cooked to perfection and the combination of toppings was divine. I especially loved the secret sauce, which added a unique flavor that I couldn't quite put my finger on.