This is very old recipe given to my by my mother-in-law. Serve over penne or pasta of your choice.
Provided by Bren
Categories World Cuisine Recipes European Italian
Time 1h25m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil in a large skillet over medium heat. Cook and stir onion and garlic in hot oil until tender, about 5 minutes.
- Stir tomato sauce, red wine, parsley, basil, oregano, salt, pepper, bay leaf, and red pepper flakes with the onion and garlic; bring to a simmer, reduce heat to low, and cook until the sauce has thickened, about 45 minutes.
- Crack eggs into a bowl one at a time and gently slide them into the tomato sauce; cook until beginning to firm, 2 to 3 minutes. Spoon sauce over the eggs to cover. Place a lid on the skillet and simmer until sauce has thickened, about 30 minutes.
Nutrition Facts : Calories 354 calories, Carbohydrate 32.1 g, Cholesterol 372 mg, Fat 17.8 g, Fiber 8.3 g, Protein 19.9 g, SaturatedFat 4.2 g, Sodium 3002.6 mg, Sugar 21.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mumbere
[email protected]This recipe is a great way to use up leftover tomato sauce. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hãbîb Ûllãh Hãbîb
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The eggs were so flavorful and the sauce was perfect. I will definitely be making this again.
Ugesh Mandal
[email protected]This recipe is a keeper! The eggs were poached perfectly and the tomato sauce was delicious. I will definitely be making this again.
Shad Shad
[email protected]I'm so glad I found this recipe! The eggs were poached perfectly and the tomato sauce was delicious. I will definitely be making this again.
Nathan crittenden
[email protected]This recipe is a great way to use up leftover tomato sauce. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
vicente zepeda
[email protected]I made this recipe for breakfast this morning and it was delicious! The eggs were cooked perfectly and the tomato sauce was flavorful. I will definitely be making this again.
Rubel Fast
[email protected]This recipe is a winner! The eggs were poached perfectly and the tomato sauce was delicious. I will definitely be making this again.
Mussadiqkhan Kakar786
[email protected]I'm so glad I found this recipe! The eggs were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again.
Nur jaman
[email protected]This recipe is a keeper! The eggs were poached perfectly and the tomato sauce was so flavorful. I will definitely be making this again and again.
mukund tamang
[email protected]I made this recipe last night and it was a hit! My family loved it. The eggs were so flavorful and the sauce was perfect. I will definitely be making this again.
Joan Casey
[email protected]This is a great recipe! The eggs were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again.