EMILY'S PEACH CRISP (LOWER-FAT)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Emily's Peach Crisp (lower-fat) image

This delicious peach crisp is named after my daughter because my mom made it the day I brought her home from the hospital. It has fond memories for me and a great taste that we have repeated many times since.

Provided by Chris from Kansas

Categories     Dessert

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 10

6 tablespoons sugar
3 tablespoons flour
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
5 -6 peaches, peeled and sliced
1/2 teaspoon almond extract
1 cup packed brown sugar
1 cup quick oats
1/2 cup flour
3 tablespoons margarine

Steps:

  • Preheat oven to 350.
  • Slice peaches into greased casserole; add other ingredients and stir.
  • Stir topping ingredients together and sprinkle over peaches.
  • Bake at 350 for about 45 minutes, until bubbly.

Nutrition Facts : Calories 392.6, Fat 7, SaturatedFat 1.4, Sodium 78, Carbohydrate 80.9, Fiber 3.8, Sugar 58.9, Protein 4.5

Berun Dehaty
[email protected]

This peach crisp looks delicious!


Texas Toothpick
[email protected]

I can't wait to try this peach crisp recipe.


Munawar
[email protected]

This peach crisp is one of my favorite desserts.


Swortz Dreamboat
[email protected]

I'm definitely making this peach crisp again.


Marilynn McDonald
[email protected]

This peach crisp is a must-try!


nic m
[email protected]

I highly recommend this peach crisp recipe.


Mostofa Khan
[email protected]

This peach crisp is the perfect summer dessert.


Mikhail Morrison
[email protected]

The peaches in this crisp were so juicy and flavorful.


Kokulathas Niksan
[email protected]

I love the crunch of the oat topping on this peach crisp.


K'Vee Gaines
[email protected]

This peach crisp is so easy to make, and it's always a hit with my family and friends.


Hussain 8.0
[email protected]

I made this peach crisp for a potluck and it was a huge success! Everyone loved it.


Liaqat Farid
[email protected]

This recipe is a great way to use up fresh peaches. I love that it's lower in fat than traditional peach crisp recipes.


Salma Raies
[email protected]

I've made this peach crisp several times now, and it's always a crowd-pleaser. It's the perfect summer dessert!


YOUSUF SHEIKH GAMING
[email protected]

This peach crisp was a hit with my family! The oat topping was especially good, and the peaches were perfectly cooked.


Kaeigazi Friday
[email protected]

Emily's Peach Crisp (Lower Fat) turned out amazing! The peaches were juicy and sweet, and the crisp topping was perfectly crunchy. I loved that this recipe used less butter and sugar than traditional peach crisp recipes, but it still had all the deli