FAVORITE SCALLOPED POTATOES
-Lucinda Isenberg, Fairmont, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Layer half of the potatoes in a greased 1-qt. baking dish. Top with onion; sprinkle with half of the salt and pepper. Top with the remaining potatoes, salt and pepper. Combine the cream and broth; pour over potatoes. Sprinkle with paprika., Bake, uncovered, at 375° for 50-55 minutes or until the potatoes are tender and top is golden brown.
Nutrition Facts : Calories 440 calories, Fat 33g fat (21g saturated fat), Cholesterol 122mg cholesterol, Sodium 450mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 2g fiber), Protein 5g protein.
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C noe Mlilo
[email protected]Overall, I thought this was a good recipe. The scalloped potatoes were tasty and easy to make. I would definitely make them again.
Dzemedze Pantsula
[email protected]These scalloped potatoes were a bit too salty for my taste. I think I'll use less salt next time.
Eman Albaroudi
[email protected]I thought the recipe was a bit bland. I added some garlic and onion powder and it really improved the flavor.
Ninsiima Apophia
[email protected]These scalloped potatoes were a bit too cheesy for my taste. I think I'll use less cheese next time.
Mst Sanu
[email protected]I'm not a big fan of scalloped potatoes, but I tried this recipe and was pleasantly surprised. They were really good!
Adam Suren
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these on hand.
Habi Singh
[email protected]These scalloped potatoes were the perfect side dish for our holiday dinner. They were creamy, cheesy, and oh-so-delicious.
Javed Afridi
[email protected]I've never made scalloped potatoes before, but this recipe was easy to follow and they turned out great!
Wilson “Akangachepe” Mtonga JR
[email protected]These scalloped potatoes were delicious! I made them for a potluck and they were a big hit.
Surajdon 123
[email protected]I followed the recipe exactly and my scalloped potatoes turned out watery. I'm not sure what went wrong.
Eneless Banda
[email protected]I thought the recipe was a bit too complicated. There are a lot of steps and ingredients involved.
Fathia Funmilayo
[email protected]These scalloped potatoes were a bit bland for my taste. I think I'll add some more cheese and herbs next time.
jeje ice (jejeice)
[email protected]I've made this recipe several times and it's always a winner. It's easy to make and always turns out delicious.
Jessica Metu
[email protected]The best scalloped potatoes I've ever had! The combination of cheese, potatoes, and herbs was perfect.
sk Hasan
[email protected]I doubled the recipe to feed a crowd and they were gone in no time! Everyone raved about them.
Kanwal Shahid
[email protected]These scalloped potatoes were a hit at our family dinner! They were creamy, cheesy, and had a perfect golden-brown crust. I followed the recipe exactly and they turned out perfectly.