A simple to prepare, creamy onion dish. Originally submitted to ThanksgivingRecipe.com.
Provided by Christine Johnson
Categories Side Dish Vegetables Onion
Yield 7
Number Of Ingredients 7
Steps:
- Saute onions in butter or margarine until transparent. Place in 2-quart baking dish.
- In a small bowl, beat eggs well. Stir in cream, and season with salt and pepper. Pour mixture over onions, and sprinkle cheese.
- Bake, uncovered, at 425 degrees F (220 degrees C) for 15 to 20 minutes.
Nutrition Facts : Calories 269.6 calories, Carbohydrate 7.5 g, Cholesterol 128.2 mg, Fat 24.5 g, Fiber 1.1 g, Protein 6.2 g, SaturatedFat 14.8 g, Sodium 210.5 mg, Sugar 3 g
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Asad NARU
[email protected]These festive onions were a great way to add some holiday cheer to my table.
Raju Sha
[email protected]I've made these onions several times now and they're always a hit. They're a great way to use up leftover onions.
Jr Shiva Shrestha
[email protected]I wasn't sure how these onions would turn out, but I was pleasantly surprised. They were delicious!
Isael Rodriguez
[email protected]These festive onions were a fun and easy appetizer to make. They were a great way to start off my holiday party.
Nabeel Bawa
[email protected]I made these onions for a party and they were a big hit. I would definitely make them again.
MUSAH TORCHEI (Passcode)
[email protected]I followed the recipe exactly and the onions turned out great. They were crispy on the outside and tender on the inside.
Muzi NJABULO
[email protected]These festive onions were the perfect addition to my holiday table. They were elegant and delicious.
Arfan Manzoor
[email protected]I'm not a big fan of onions, but I tried these because my friend recommended them. I was pleasantly surprised! The onions were sweet and flavorful.
Nouman Jani
[email protected]I made these onions for a potluck and they were gone in minutes! Everyone raved about how delicious they were.
silver ufuoma
[email protected]This recipe was a little more time-consuming than I expected, but it was worth it. The onions were caramelized to perfection and the cheese was melted and gooey.
Birendar Bhandari
[email protected]I've never made anything like this before, but I'm so glad I tried it. The onions were delicious and the presentation was beautiful.
Olu Fira
[email protected]These festive onions were a hit at my holiday party! They were so easy to make and everyone loved them.