A high-flying dessert is perfect for celebrating springtime or an uplifting occasion. The kids will just love to help decorate!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h52m
Yield 32
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Line rectangular pan, 13x9x2 inches, with aluminum foil; grease foil with shortening. Beat brown sugar, butter, vanilla and egg in large bowl with electric mixer on medium speed until creamy, or mix with spoon. Stir in flour. Press in pan, using floured fingers.
- Bake 20 to 22 minutes or until light brown. Cool completely, about 1 hour.
- Place cutting board upside down on pan of bars; turn board and pan over and remove pan. Carefully peel off foil. Cut bars diagonally into 3 triangles, as shown in diagram. Freeze pieces uncovered about 1 hour for easier frosting if desired.
- Arrange pieces on 20x15-inch tray to form kite (diamond shape), as shown in diagram, trimming pieces if necessary to fit together. Frost bars with frosting, attaching pieces with small amount of frosting. Decorate with colored sugars and candies. Arrange licorice twists down center of kite from tip to tip and across center from side to side. Insert shoestring licorice in bottom of kite to look like string. Cut fruit roll, and tie on string for bows.
Nutrition Facts : Calories 175, Carbohydrate 25 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 45 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adelaide Kaltain
[email protected]These bars are a great way to use up leftover oats and peanut butter.
Ronnie kqnda
[email protected]I love the variety of flavors in these bars. There's something for everyone.
Travis Parker
[email protected]These bars are perfect for breakfast or a snack. They are filling and satisfying.
jay ninja
[email protected]I'm allergic to nuts, so I had to make some substitutions in this recipe. The bars still turned out great!
Khusi Thapa
[email protected]These bars are a bit pricey, but they are worth the splurge. They are delicious and they really do give you a boost of energy.
Sandra Ngima
[email protected]I'm not a big fan of energy bars, but these ones are really good. They are chewy and flavorful, and they don't have that weird aftertaste that some energy bars have.
Victor Tommy
[email protected]These bars are so easy to make, even my kids can help. We love making them together.
Ekpe Chijioke
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The bars turned out great!
RAFSAN MAHMUD
[email protected]These bars are a little too sweet for my taste, but I still enjoyed them.
Sodiq Akanni
[email protected]I love that these bars are made with all-natural ingredients. I feel good about giving them to my kids.
Saim Iftikhar
[email protected]These bars are the perfect snack for on-the-go. They are packed with energy and flavor.
saqib ullah
[email protected]These bars are amazing! I made them for a party and they were a huge hit. Everyone loved them.
ALi HSSan
[email protected]I love these bars! They are so chewy and flavorful. I have made them several times and they always come out great.
Gaming 999 YT
[email protected]These energy bars were so delicious and easy to make! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.