Austria is a heaven for soup lovers, no meal starts without it. Fritattensuppe is traditionally a home made beef broth topped with rolled up and then thinly sliced strips of pancake, called frittatas. For this application, the pancake doesn't have to be super thin and should be fried golden brown.
Provided by gemini08
Categories Clear Soup
Time 50m
Yield 8 pancakes, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Stir together milk and flour, add the egg, salt and a tbsp of butter, mixing well to make a smooth batter. Let rest for 15 minutes.
- Add a little butter to a nonstick omelette pan, ladle some of the batter in the center of the pan than tilt it to evenly cover entire surface. Cook for 1 - 2 minutes minutes or until golden brown.
- Lift the edge with a spatula to loosen and turn, add more butter and cook for another minute. Remove to a platter. Repeat with remaining batter.
- If the batter gets too thick towards the end, just add a little milk and mix well.
- Let the pancakes cool off, then roll each one tight together like a cigar and with a sharp knife slice thinly across.
- Top each bowl of broth with the frittata slices or serve separately on the side. Finish the soup with chopped chives and grated nutmeg (optional).
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Fhd Ghsh
[email protected]I'm not a huge fan of soup, but I really enjoyed this frittatensuppe. The broth was flavorful and the pancake strips were a nice addition.
ScoopsAhoyBoy
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is hearty and filling, and the pancake strips add a nice touch of flavor.
whitney ammon
[email protected]I followed the recipe exactly and the soup turned out perfectly. My family loved it!
Rin Johnson
[email protected]This soup was just okay. The broth was a bit bland and the pancake strips were soggy. I wouldn't make this again.
Bright Acheampong
[email protected]I'm always looking for new soup recipes, and this one didn't disappoint. The frittatensuppe was easy to make and very flavorful. I'll definitely be adding this to my regular rotation.
Johny test
[email protected]This is a great recipe for a cold winter day. The broth is warm and comforting, and the pancake strips add a nice touch of flavor and texture.
Nestor Da_plug
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The frittatensuppe was delicious and hearty. I will definitely be making this again.
Ibraheem Saim
[email protected]This soup was easy to make and very satisfying. The pancake strips were a nice change from the usual noodles or dumplings.
Gyalchen Shepra
[email protected]I tried this recipe and it turned out great! The pancake strips were crispy and the broth was tasty. I added some vegetables to the broth for extra flavor.
Yared Negu
[email protected]This frittatensuppe was a hit with my family! The beef broth was flavorful and the pancake strips added a unique and delicious touch. I will definitely be making this again.