FROZEN GRAND MARNIER TORTE WITH DARK CHOCOLATE CRUST AND SPICED CRANBERRIES
Steps:
- For crust:
- Finely grind cookies, chips, and sugar in processor. Add melted butter; blend until wet crumbs form. Set aside 1/2 cup crumb mixture. Press remaining crumb mixture onto bottom and 2 inches up sides of 9-inch-diameter springform pan with 2 3/4-inch-high sides.
- For filling:
- Whisk first 3 ingredients in medium metal bowl. Set over saucepan of simmering water and whisk vigorously until candy thermometer registers 175°F, about 8 minutes. Remove bowl from over water. Add spices. Using mixer, beat until thick and cool, about 5 minutes.
- Using electric mixer, beat whipping cream, sour cream, Grand Marnier, orange juice concentrate, and grated orange peel in large bowl until peaks form. Add egg yolk mixture and fold together. Pour 2/3 of filling into crust. Sprinkle with reserved 1/2 cup crumb mixture. Gently spoon remaining filling over. Cover; freeze overnight or up to 3 days.
- For topping:
- Whisk Port and cornstarch in large skillet to blend. Add sugar, honey, and spices. Bring mixture to boil over high heat, stirring often. Add 3 cups cranberries; cook until mixture boils and cranberries begin to pop but still hold shape, about 5 minutes. Mix in remaining 2 cups cranberries. Chill topping at least 6 hours or overnight.
- Release pan sides from torte. Transfer torte to platter. Spoon topping over filling. If desired, garnish torte with white chocolate curls.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Christine Pascual
[email protected]I made this torte for my family and they all loved it. My kids especially loved the spiced cranberries. I'll definitely be making this again.
Risha Singh
[email protected]This torte is a bit time-consuming to make, but it's worth the effort. It's a special dessert that's perfect for a special occasion.
Bry The Brownie
[email protected]I'm not a fan of cranberries, but I still really enjoyed this torte. The Grand Marnier filling is so rich and creamy, and the dark chocolate crust is the perfect complement. It's a very well-balanced dessert.
comment gawd
[email protected]This torte is a bit pricey to make, but it's worth it for a special occasion. It's a truly decadent dessert that everyone will love.
Minhal Ali
[email protected]I made this torte for a potluck and it was a big hit! Everyone loved the unique flavor and the beautiful presentation. I'll definitely be making it again.
M Usman ghani
[email protected]I had some trouble finding Grand Marnier, but I eventually found it at a local liquor store. It was worth the effort, because the torte turned out great!
Shafqat Ameer Haider
[email protected]This torte is a bit too sweet for my taste, but it's still very good. I think I'll try making it with less sugar next time.
nimcan yusuf
[email protected]I'm not a big fan of chocolate, but I really enjoyed this torte. The Grand Marnier filling is so light and fluffy, and the dark chocolate crust is the perfect complement. It's a very well-balanced dessert.
Lil J Explict
[email protected]I made this torte for my family and they all loved it. My kids especially loved the spiced cranberries. I'll definitely be making this again.
Noniy Hughes
[email protected]This torte is a bit time-consuming to make, but it's worth the effort. It's a special dessert that's perfect for a special occasion.
Collins Wanyama
[email protected]I love the combination of flavors in this torte. The tartness of the cranberries pairs perfectly with the sweetness of the Grand Marnier. It's a very well-balanced dessert.
Kemara Moss
[email protected]I've made this torte several times now and it's always a winner. It's so easy to make and it's always a crowd-pleaser. I highly recommend it!
Samuel Anyanwu
[email protected]I'm not usually a fan of frozen desserts, but this torte is an exception. The Grand Marnier filling is so rich and creamy, and the dark chocolate crust is the perfect complement. It's a truly decadent dessert.
Janell Woodard
[email protected]I made this torte for a dinner party last weekend and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I'll definitely be making it again.
Anne Lashae
[email protected]This frozen Grand Marnier torte is an absolute delight! The combination of the dark chocolate crust, spiced cranberries, and Grand Marnier filling is simply divine. It's the perfect dessert for any special occasion.