Categories Fruit No-Cook Cocktail Party Quick & Easy Yogurt Low Sodium Wheat/Gluten-Free Buffet Strawberry Kiwi Pineapple Mint Vanilla Summer Healthy Gourmet
Yield Makes about 24 kebabs
Number Of Ingredients 9
Steps:
- In a bowl whisk together the yogurt, the sugar, the vanilla, and the mint. (The sauce may be made 1 day in advance and kept overed and chilled.)
- Tread the fruits, alternating the pineapple, the kiwis, the strawberries, and the honeydew, onto the skewers. (The fruit kebabs may be make 1 day in advance and kept overed and shilled.) Serve the fruit kebabs with the sauce.
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Fawad farooq
f.f3@yahoo.comI'm going to try making these kebabs with my kids. They'll love helping me thread the fruit.
Majiyamk Mzi
mzi_majiyamk@hotmail.co.ukThese kebabs look so refreshing! I'm going to make them for my next picnic.
Alian Jutt
alian.jutt35@gmail.comI can't wait to try these kebabs with different fruits.
MD Abdur Rahman Sagor
m_sagor57@yahoo.comThese kebabs sound like a great way to use up leftover fruit.
Usama Khan444
usama.k43@yahoo.comI'm not a big fan of fruit, but these kebabs look amazing. I might have to give them a try.
Behailu Molla
molla_behailu@aol.comThese kebabs are so pretty! I can't wait to make them for my next party.
NOOR RAI
n.r69@hotmail.comI'm allergic to dairy, so I made the yogurt sauce with almond milk. It was just as good!
baking box kitchen
b.baking@yahoo.comThese kebabs are a great way to get your kids to eat fruit.
Jazzlynn Partridge
partridge_jazzlynn1@hotmail.co.ukI'm not a great cook, but even I could make these kebabs. They're so easy and they turned out delicious.
Hala Slaymen
slaymenhala@aol.comI followed the recipe exactly and the kebabs turned out great. The yogurt sauce was a bit too tart for my taste, so I added a little honey.
Naidelyn Rodriguez
n-r20@gmail.comThese are the perfect summer treat! They're light and refreshing, and the yogurt sauce is a nice touch.
Md Rakib Chowdary
r-md@hotmail.frI'm not a huge fan of fruit kebabs, but these were actually really good. The yogurt sauce is amazing.
Lana Mulic
lm@aol.comThe yogurt sauce is so good, I could eat it on everything!
Alamin Siam
siam@hotmail.frI made these kebabs for a party and they were gone in minutes! Everyone loved them.
Luda djevojka
l_d@hotmail.comThese fruit kebabs were a hit at my summer BBQ! The yogurt sauce was a perfect complement to the sweet fruit.