FRUIT PIZZA
This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. Try kiwi and mango slices arranged with different colored grapes!
Provided by Lois
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 20m
Yield 16
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
- In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Chill in the refrigerator until serving.
Nutrition Facts : Calories 234.6 calories, Carbohydrate 28 g, Cholesterol 18.8 mg, Fat 12.8 g, Protein 2.3 g, SaturatedFat 5.3 g, Sodium 163.7 mg, Sugar 13.6 g
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Tahseen Nayeem
[email protected]Amazing!
Badr Afyf
[email protected]Would not recommend.
Roshan Lawati
[email protected]Not my favorite.
Berry Arn
[email protected]Meh.
Shankar Uprety
[email protected]This fruit pizza was just okay. It wasn't bad, but it wasn't great either. I think I would have preferred a different type of crust.
Janesar Khan
[email protected]The crust was a bit too thick for my liking, but the cream cheese frosting and fruit were delicious. I would definitely make this again, but I would use a thinner crust.
Shifon Saha
[email protected]This fruit pizza was a bit too sweet for my taste. I think I would have preferred a less sugary crust and frosting. The fruit was also a bit too tart for my liking.
Lonnie Norris
[email protected]I made this fruit pizza for a party and it was a huge success. Everyone loved it and I got so many compliments. The only thing I would change is to use a thicker layer of cream cheese frosting.
Learning channel
[email protected]This recipe was easy to follow and the fruit pizza turned out delicious. I used a pre-made sugar cookie crust and it worked perfectly. The cream cheese frosting was also very good. I will definitely be making this again.
Chinny Elevated
[email protected]I've made this fruit pizza several times now and it's always a hit. The kids love it and it's a great way to use up leftover fruit. I also love that it's a no-bake recipe, so it's perfect for summer.
Kaium Prodhan
[email protected]This fruit pizza was an absolute delight! The crust was perfectly crispy and the cream cheese frosting was smooth and creamy. The fresh fruit was the perfect topping, and the combination of flavors was incredible. I highly recommend this recipe.