Provided by Food Network Kitchen
Categories side-dish
Time 1h25m
Yield 4-6 servings
Number Of Ingredients 10
Steps:
- Soak the diced onion in cold water, 10 minutes.
- Whisk the vinegar, sugar and 1/2 teaspoon salt in a large bowl, then whisk in the olive oil. Drain the onion and pat dry, then add to the dressing. Stir in the white beans.
- Bring a saucepan of salted water to a boil. Add the green and/or wax beans and cook until crisp-tender, 4 to 5 minutes. Drain the beans, then plunge into a bowl of ice water to stop the cooking. Drain again, pat dry and add to the salad. Marinate at room temperature, tossing occasionally, about 1 hour.
- Before serving, stir the parsley and chives into the salad and season with salt and pepper.
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Khalid Zaheer
[email protected]This salad is delicious and healthy. It's a great way to get your daily dose of vegetables.
MD Tafchir Islam
[email protected]This is a great recipe for a healthy and refreshing side dish. It's also very easy to make.
Sumaiya Zafar
[email protected]This salad is a great way to sneak some extra vegetables into your diet. It's also a great way to use up leftover beans.
Babar Javed
[email protected]I'm not a big fan of salads, but this one is really good. The dressing is light and tangy, and the beans are cooked perfectly.
Ahmad Alasa'ad
[email protected]This is a great recipe for a quick and easy lunch or dinner. It's also very affordable.
Man Chester
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the unique flavors.
Su z An
[email protected]This salad is a great way to use up leftover beans. It's also a great way to get your kids to eat their vegetables.
Dannymayk Gomez
[email protected]I'm not a huge fan of beans, but I really enjoyed this salad. The dressing is amazing and the beans are cooked perfectly.
Happyboy tshupja mocotsha
[email protected]This is a great recipe for a healthy and easy side dish.
Haseeb Writer
[email protected]I love this salad! It's so refreshing and flavorful. I especially like the addition of the feta cheese.
T Fall
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and it's delicious too.
Sikdar Unus
[email protected]I've made this salad several times and it's always a hit. The dressing is especially good. I like to add a little extra dill to give it a bit of a kick.
Burhan Jemal
[email protected]This is one of my favorite summer salads. It's so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
Gaming Beast
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved the unique flavors and the crunchiness of the beans. It's a great way to use up fresh vegetables from the garden.
Luciano Gabriel
[email protected]This garden bean salad is a refreshing and flavorful dish that is perfect for a summer picnic or potluck. The combination of fresh beans, vegetables, and herbs is delicious, and the dressing is light and tangy. I highly recommend this recipe!