This is a yummy pasta salad that is perfect on hot summer days!
Provided by Michelle Bairos
Categories Salad 100+ Pasta Salad Recipes Tomato Pasta Salad Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Mix the pasta with the chicken, cucumber, bell pepper, tomato, and garlic. Pour the tomato-vegetable juice cocktail and lemon juice over the salad; gently toss to coat. Season with black pepper and salt; serve warm or chilled.
Nutrition Facts : Calories 378.8 calories, Carbohydrate 60.1 g, Cholesterol 35 mg, Fat 5.3 g, Fiber 3.8 g, Protein 23.7 g, SaturatedFat 1.4 g, Sodium 210.2 mg, Sugar 5.8 g
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BD-FISH 440
[email protected]This salad is a great way to use up summer vegetables. It's also a great way to get your daily dose of vegetables.
AlinaAkter NUHA
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your taste.
Ishimwe Benjamin
[email protected]This is a great salad to make ahead of time. It's even better the next day.
Tahir Uni
[email protected]I made this salad for a picnic and it was a hit. Everyone loved it.
UNFVMILIVR
[email protected]This salad is so easy to make. It's the perfect weeknight meal.
jenny tholane
[email protected]I'm not a big fan of gazpacho, but I loved this salad. The flavors are amazing and the textures are perfect.
Richard Havranek
[email protected]This salad is a great way to sneak some extra vegetables into your diet. It's also a great way to use up leftover vegetables.
Olga Masite
[email protected]I love the addition of avocado to this salad. It gives it a creamy and rich texture.
Manna Khan
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up summer vegetables.
Sir Pants
[email protected]This salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
collo okoth
[email protected]I made this salad for my family and they loved it. Even my picky kids ate it all up.
Amatullah Mkhondo
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and antioxidants.
Nihal Qureshi
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but the flavors are amazing.
Techie Gamma
[email protected]This salad is a great way to use up leftover vegetables. I had some leftover tomatoes, cucumbers, and onions, and this was the perfect way to use them up.
Md Masud Rana capital
[email protected]I've never been a big fan of gazpacho, but this salad changed my mind. The flavors are so well-balanced and the textures are perfect. I'll definitely be making this again.
Chosene Kimber
[email protected]This is a great salad for summer. It's light and refreshing, and the flavors are amazing. I love the combination of sweet and savory.
Myriam Torres
[email protected]I made this salad for a light lunch and it was perfect. The vegetables were crisp and flavorful, and the dressing was light and tangy. I'll definitely be making this again!
Apna Jiger
[email protected]This gazpacho salad was a hit at my last party! The combination of fresh vegetables, herbs, and spices was incredibly refreshing and flavorful. I especially loved the addition of avocado, which gave the salad a creamy and rich texture.