GARRISON'S BACON AND ONION RELISH (FOR BURGERS)
I have always loved caramelized onions. I never thought about the bacon thing until recently, when I had the best burger ever on Coronado Island near San Diego. It was a premium cheese burger on a ciabatta bun, served simply with what they called bacon candy. My recipe is an attempt to duplicate my experience. I think my recipe...
Provided by Garrison Wayne
Categories Other Side Dishes
Time 1h50m
Number Of Ingredients 10
Steps:
- 1. In a fry pan, cook bacon until crisp (15-20 min). Remove from pan. When cooled, chop medium fine.
- 2. In the same pan, cook onions in 2 Tbsp reserved bacon fat. Keep heat at medium/lo. Stir occasionally. Onions should be nicely colored and cooked down. This should take about 40 minutes.
- 3. Add salt, pepper, chopped cooked bacon, tomatoes, vinegar, and worcestershire. Cook 10 minutes to reduce.
- 4. Add brandy and bbq sauce. Cook 10 more minutes to reduce.
- 5. Serve as a condiment on generous cheese burgers.
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Kendrick Lay
k7@gmail.comThis relish is delicious! It's the perfect topping for burgers, hot dogs, and even just a spoon.
Yousef Manaseer
m_yousef@gmail.comI've tried many bacon and onion relish recipes, but this one is my favorite. It's the perfect balance of sweet and savory.
brucer rw499
rw49996@hotmail.co.ukThis relish is a great way to use up leftover bacon and onions. It's also a great way to add flavor to grilled meats.
a g m hasani
a.hasani72@hotmail.co.ukI'm not a fan of bacon, but I still liked this relish. The onions and sugar balanced out the bacon flavor perfectly.
Bill Williams
williams.bill92@yahoo.comThis relish is a bit too sweet for me, but it's still good. I think I'll try using less sugar next time.
BreAnne perkins
p_breanne59@gmail.comI love the combination of bacon and onions in this relish. It's a great way to add a savory flavor to burgers, hot dogs, and sandwiches.
Poran She poran
p-p9@hotmail.comThis relish is the perfect addition to any burger. It's flavorful, easy to make, and adds a touch of sweetness and crunch.
MD Macom
md-macom@gmail.comThe relish was a little too runny for my taste. I think I'll try cooking it down a bit longer next time.
Jennifer Terry
jterry7@hotmail.co.ukI've never made bacon and onion relish before, but this recipe made it easy. It turned out delicious and I'll definitely be making it again.
D sham
s-d5@yahoo.comThis relish is a great way to add flavor to grilled meats. I also like to use it as a dipping sauce for chicken nuggets.
Sojib Biswas
biswas48@hotmail.comI'm not a big fan of onions, but I loved this relish. The bacon and sugar balanced out the onion flavor perfectly.
Scar Face
face_s84@yahoo.comThe recipe was easy to follow and the relish turned out great! I can't wait to try it on my next burger.
Palesah Moemele
moemele_p9@hotmail.comThis relish is so versatile! I've used it on burgers, hot dogs, and even in my potato salad. It always adds a delicious flavor.
Asim Nazeer
asim@gmail.comThe relish was a bit too sweet for my taste, but it was still good. I think I'll try adding less sugar next time.
swoober_tech
swoober_tech@yahoo.comI love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover bacon and onions.
Muhammad Waleed Qureshi
q-m@hotmail.comThis relish is the perfect topping for burgers, hot dogs, or even just a spoon! It's also great for adding flavor to salads or sandwiches.
E Sayed
s63@hotmail.frI've tried many bacon and onion relish recipes, but this one is by far the best. It's so easy to make and the flavor is amazing.
Abigail Annang
annanga52@hotmail.co.ukThis bacon and onion relish was a hit at my last cookout! The flavors were perfectly balanced and it added a delicious depth to the burgers.