GERMAN HAZELNUT MACAROONS
Steps:
- Preheat oven to 300° F. Beat egg whites until stiff. Add sugar and continue to beat until well combined. With a rubber spatula, carefully fold under hazelnuts, vanilla sugar and vanilla extract. Using a teaspoon, scoop dough onto a cookie sheet lined with baking parchment. If using baking wafers, place cookie dough onto small round baking wafers (Backoblaten) and transfer onto cookie sheet. Place a whole hazelnut on top of each cookie. Bake on bottom rack at 300° for 30-40 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD: FORID mia
[email protected]I made these macaroons for a bake sale and they sold out in minutes! Everyone loved them.
Lucy Gathoni
[email protected]These macaroons are the perfect holiday cookie. They're festive and delicious, and they're always a hit with my family and friends.
Jibon Mia
[email protected]I'm not a huge fan of macaroons, but I really liked these. They're not too sweet and the hazelnut flavor is really nice. I would definitely make them again.
Samroz Anwar
[email protected]These macaroons are so good! I love the combination of the hazelnuts and the chocolate. They're the perfect treat for any time of day.
Luke Furnival
[email protected]I've made these macaroons several times now and they're always a hit. They're the perfect cookie for any occasion.
Asfaw Debesa
[email protected]I'm always looking for new macaroon recipes and this one is definitely a keeper. These macaroons are delicious and they're so easy to make.
Shimul Hosen
[email protected]I made these macaroons for my husband's birthday and he loved them! He said they were the best macaroons he's ever had.
Qasr Abas
[email protected]These macaroons are the perfect after-dinner treat. They're light and airy, and the hazelnut flavor is the perfect way to end a meal.
Unikdj256
[email protected]I'm not a big fan of macaroons, but I really liked these. They're not too sweet and the hazelnut flavor is really nice.
javeedAil javeedAil
[email protected]These macaroons are so easy to make and they're always a crowd-pleaser. I love that they're made with simple ingredients that I always have on hand.
Raven Hanks
[email protected]I've been making these macaroons for years and they're always a favorite. They're the perfect combination of chewy and crunchy, and the hazelnut flavor is amazing.
The Burgesses
[email protected]I made these macaroons for a bake sale and they sold out in minutes! Everyone loved them.
Salarkhan Salarkhan
[email protected]These macaroons are the perfect holiday cookie. They're festive and delicious, and they're always a hit with my family and friends.
brenda1973ful
[email protected]I'm not a baker, but I was able to make these macaroons without any problems. They're really easy to make and they turned out great.
Sk Jk
[email protected]My kids loved these macaroons! They're the perfect after-school snack. I love that they're made with healthy ingredients, too.
faheem goraya
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of macaroons, but I'm so glad I did! These macaroons are delicious. They're not too sweet and the hazelnut flavor is really nice.
Elizabeth Walker
[email protected]I've made these macaroons several times now and they're always a success. They're the perfect combination of chewy and crunchy, and the hazelnut flavor is amazing.
Daniel Robinson
[email protected]These macaroons were a hit at my holiday party! They were so easy to make and they turned out perfectly. I'll definitely be making them again.