GLAZED APPLE RINGS
Mmm, piping-hot, good-for-you apples-easier than pie and a lot fewer calories!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter in 10-inch skillet over medium heat. Cook several apple rings at a time in butter, turing once, until golden brown. (Add more butter if necessary.)
- Return all apple rings to skillet. Mix wine, lemon juice, ginger and cinnamon; pour over apples. Sprinkle with sugar. Cover and cook over medium heat about 5 minutes or just unitl apples are tender and glazed. Serve warm with whipped cream.
Nutrition Facts : Calories 290, Carbohydrate 49 g, Cholesterol 30 mg, Fat 2, Fiber 4 g, Protein 0 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 80 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #apples #from-scratch
You'll also love
Md. Mijan Mia
[email protected]Meh.
Jolie Tapia
[email protected]I've made these apple rings several times now and they're always a crowd-pleaser. They're easy to make and always come out perfect.
Saif Abbaxi
[email protected]These apple rings were a little too sweet for my taste, but my kids loved them.
Kayla Hubach
[email protected]Not bad!
Haseeb Rahman
[email protected]The recipe was easy to follow and the results were amazing. The apple rings were crispy on the outside and soft and chewy on the inside. The glaze was the perfect finishing touch.
Taqi Ahmed
[email protected]I made these apple rings last night and they were a huge success! My family loved them.
Moad Berkia
[email protected]These apple rings were a hit! They were so easy to make, and they turned out perfectly glazed and delicious. I will definitely be making them again.