GORKY BEET CAKE
When my mother served this cake to us, I was amazed at the moistness and flavor. I never would have guessed that I was actually eating my vegetables! You can't even tell there are beets in it (their flavor cooks right out), but it's oh, so good. It's like the mystery fruit cake that no-one can quite identify. Give it a try - you won't be sorry!
Provided by GrammaJeanne
Categories Dessert
Time 1h15m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 15
Steps:
- Beat together eggs, sugar and oil until fluffy.
- Sift together flour, baking powder, baking soda, salt & cinnamon in large bowl.
- Add egg mixture & stir well to blend.
- Add vanilla, beets & walnuts. Beat together 1 minute.
- Pour into a greased and dusted 9x13 pan (works well in a bundt pan also).
- Bake at 350 degrees for 35-45 minutes. Cool.
- Serve with almond sauce on the side and drizzled over each serving, or dust with powdered sugar.
- For almond sauce:
- Blend together cream cheese, whipping cream & almond extract with mixer until fluffy. Blend in powdered sugar. Spoon onto cake or serve on the side.
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Lawrix Alexson
[email protected]This cake is so moist and flavorful. I love the combination of the beets and the cream cheese frosting.
Ahmad Abed al
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Vocally Musiq
[email protected]This cake is so easy to make and it always turns out perfectly. It's the perfect cake for a potluck or a bake sale.
Good Luck
[email protected]I'm not a big fan of beets, but I decided to give this cake a try and I'm so glad I did! The cake was surprisingly delicious and I couldn't even taste the beets.
milly nakiyonga
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Mona hendy
[email protected]This cake is so moist and flavorful. I love the combination of the beets and the cream cheese frosting.
Cloud Kicker
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
peety 63
[email protected]This cake is so easy to make and it always turns out perfectly. It's the perfect cake for a potluck or a bake sale.
Zeeshankhan Zeshan
[email protected]I'm not a big fan of beets, but I decided to give this cake a try and I'm so glad I did! The cake was surprisingly delicious and I couldn't even taste the beets.
Rosario Vargas
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Saon Miha
[email protected]This cake is so delicious and moist. I love the combination of the beets and the cream cheese frosting.
Junaid awan
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Sarra Jawo
[email protected]I'm not much of a baker, but I decided to give this recipe a try and I'm so glad I did! The cake was easy to make and it turned out perfectly. I will definitely be making this cake again.
Alyssa Embry
[email protected]This cake was so easy to make and it turned out so moist and flavorful. I loved the cream cheese frosting and the crunch of the walnuts. I will definitely be making this cake again.
David Fonsi
[email protected]I'm not a big fan of beets, but I decided to give this cake a try and I'm glad I did! The cake was surprisingly delicious and I couldn't even taste the beets. I would definitely recommend this recipe to others, even if you don't like beets.
Maria mughal Maria aslam
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Fiona Brekfis
[email protected]I followed the recipe exactly and the cake turned out great! It was easy to make and didn't take too long. I would definitely recommend this recipe to others.
Kushal Magar
[email protected]This Gorky beet cake was a hit with my family! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this cake again.