Tired of plain pork? Jazz grilled chops with a flavor-packed rub.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat coals or gas grill for direct heat. Remove excess fat from pork. In small bowl, mix all Cuban Rub ingredients; rub evenly on both sides of pork.
- Cover and grill pork 4 to 6 inches from medium heat 8 to 10 minutes, turning frequently, until pork is no longer pink and meat thermometer inserted in center reads 160°F. Garnish with mango slices.
Nutrition Facts : Calories 410, Carbohydrate 1 g, Cholesterol 140 mg, Fat 1, Fiber 0 g, Protein 48 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 380 mg
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m.trouble@aol.comThese pork chops were a bit dry for my taste. I think I overcooked them. Next time I will cook them for a shorter amount of time.
Collin Taylor
taylor-collin@yahoo.comI'm not a big fan of pork chops, but these were amazing! The marinade made all the difference. The chops were tender and juicy, and the flavors were incredible. I will definitely be making these again.
Kagiso Mokoena
mokoena.k63@yahoo.comThese pork chops were delicious! The marinade was flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.
Alex Harris
h-alex68@hotmail.comI made these pork chops for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Isabella Flores
i_flores6@yahoo.comThese pork chops were easy to make and turned out great! I used a grill pan instead of a charcoal grill and they still came out perfect. I served them with roasted potatoes and grilled vegetables and it was a delicious meal.
Steven Woodward
w_s92@hotmail.frThe marinade for these pork chops was a bit too salty for my taste. I would recommend using less salt next time.
Milagros Padilla
m@gmail.comThese pork chops were a bit dry for my taste. I think I overcooked them. Next time I will cook them for a shorter amount of time.
shay pearl
s_p@hotmail.comI made these pork chops for my husband's birthday dinner and he loved them! He said they were the best pork chops he's ever had. I will definitely be making them again.
Francisco chinomba
francisco@yahoo.comI'm not a big fan of pork chops, but these were amazing! The marinade made all the difference. The chops were tender and juicy, and the flavors were incredible. I will definitely be making these again.
Waleed Abbasi
waleed.a76@yahoo.comThese pork chops were easy to make and turned out great. The marinade was flavorful and the chops were cooked perfectly. I served them with rice and beans and it was a delicious meal.
Bright Shereni
s-b78@gmail.comI've made these pork chops several times now and they're always a hit. The marinade is so easy to make and the chops always come out juicy and flavorful. This is a great recipe for a weeknight meal.
Isaac Johnson
i-j26@yahoo.comThe marinade for these pork chops is incredible! It really infuses the meat with flavor. The chops were cooked perfectly and were so tender. I highly recommend this recipe.
Shaziii marth
shaziii34@gmail.comI made these pork chops for a party and they were a huge success! Everyone raved about how flavorful and juicy they were. I will definitely be making them again.
Pearl Silmon
s_pearl79@gmail.comI followed the recipe exactly and the pork chops turned out delicious. The meat was tender and juicy, and the flavors were amazing. My husband and I both loved it.
Bobby Davis
db@gmail.comThese Cuban pork chops were a hit with my family! The marinade was flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.