GRILLED HALIBUT, MARINATED AND APPLE-HONEY GLAZED
This is a fantastic recipe courtesy of Bobby Flay and the Food Nework. Halibut is the favorite fish of my DH, and this is one of the ways he likes it best! Cooking time (passive time) includes two hours to marinate.
Provided by Pianolady
Categories Halibut
Time 2h45m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Glaze: Heat oil in a medium saucepan over medium-high heat.
- Add the onions and cook until soft.
- Add the ginger and cook an additional minute.
- Raise the heat to high, add the apple cider, brown sugar and honey, and reduce to 1 cup.
- Let cool.
- Marinade: Combine the marinade in a medium shallow baking dish.
- (I use a Tupperware container made for a marinade where you can turn it over half-way through-- or you can use a large plastic freezer bag that you can turn over--).
- Add halibut fillets and turn to coat.
- Cover and refrigerate for 2 hours.
- To Cook: Preheat grill to medium-high.
- Remove halibut from marinade and season with salt.
- Grill, skin side down, for 3 to 4 minutes on each side or until preferred doneness.
- During the last 1 minute of grilling, brush the skin side with the glaze.
- Remove from the grill and glaze each fillet again.
- Enjoy!
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Anas Razzaq
[email protected]This recipe is a keeper! The halibut was cooked to perfection and the marinade and glaze were incredible. I served it with a side of roasted potatoes and asparagus, and it was a meal that everyone at my table loved. I'll definitely be making this aga
K.K
[email protected]I'm always looking for new ways to cook fish, and this recipe was a great find. The halibut was cooked perfectly and the marinade and glaze were delicious. I served it with a side of rice and steamed broccoli, and it was a healthy and satisfying meal
Anzumonuara Begum
[email protected]This recipe is a great way to use up leftover fish. I had some halibut that I needed to use up, and this recipe was the perfect solution. The marinade and glaze added a lot of flavor to the fish, and it was a quick and easy meal to make. I'll definit
Steavano kojo
[email protected]I love the simplicity of this recipe. The marinade and glaze are easy to make and the halibut cooks quickly. I served it with a side of grilled vegetables and it was a healthy and delicious meal. I'll definitely be making this again!
Kay Brown
[email protected]This recipe is a winner! The halibut was cooked to perfection and the marinade and glaze were incredible. I served it with a side of roasted potatoes and asparagus, and it was a meal that everyone at my table loved. I'll definitely be making this aga
thebestperson intheWORLD
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was cooked perfectly and the marinade and glaze were amazing. I served it with a side of roasted vegetables and it was a delicious and satisfying meal. I'll definitely be making
Wg Naviya
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. The halibut is a healthy and affordable fish, and the marinade and glaze add a lot of flavor. I served it with a side of rice and steamed broccoli, and it was a quick an
khathutshelo florence
[email protected]I love grilled fish, and this recipe did not disappoint. The halibut was cooked perfectly and the marinade and glaze added a delicious flavor. I served it with a side of grilled vegetables and it was a healthy and delicious meal. I'll definitely be m
Laxman Reshmi
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The halibut is incredibly flavorful and the glaze is divine. I served it with a side of roasted potatoes and asparagus, and it was a meal to remember. Highly recommend!
Lucas Antonio Jimenez
[email protected]I followed the recipe exactly, and the halibut turned out perfectly. It was cooked through but still moist and flaky. The marinade and glaze added a delicious flavor that everyone at my table enjoyed. I will definitely be making this recipe again!
Margaret Waithera
[email protected]This recipe is a great way to impress your guests. The presentation is beautiful, and the flavors are out of this world. I served it at a dinner party last weekend, and everyone raved about it. I'll definitely be making this again for special occasio
Ariana Grande
[email protected]I love the combination of flavors in this dish. The marinade and glaze really enhance the natural flavor of the halibut. I also appreciate that the recipe is relatively easy to follow. I'm not a very experienced cook, but I was able to make this dish
Shaquille Bennett
[email protected]Wow, this recipe is a keeper! The halibut turned out so tender and juicy, and the glaze was the perfect finishing touch. I served it with roasted vegetables and a side of quinoa, and it was a hit with my family. Definitely making this again soon!
Bozena Halat
[email protected]This grilled halibut was an absolute delight! The marinade infused the fish with incredible flavors, and the apple-honey glaze added a touch of sweetness that perfectly complemented the savory fish. It was cooked to perfection, with a tender, flaky i