HAM LOAF
This is another recipe from my Grandma. She would take this to family reunions and would never have any left. It soon become one of my favorite recipes for at home and for carry ins. When I would go signed up for carry-ins my name would already be down with ham loaf beside it. Guess people liked it.
Provided by Debbe Guster
Categories Pork
Time 2h15m
Number Of Ingredients 9
Steps:
- 1. Mix the first 4 ingredients together like you would meat loaf. Put it into a loaf pan or I make 2 small loaves and freeze one.
- 2. Mix up the basting ingredients and brush onto the ham loaf. Put in oven at 325 degrees for 2 hrs. I baste every half hour. The more basting the better it is.
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Md.Zillur Rahman
[email protected]I've never made ham loaf before, but this recipe makes it look easy. I'm excited to try it.
Mick Carpenter
[email protected]This ham loaf recipe is a keeper! It's going into my regular rotation.
adnan official
[email protected]I'm going to make this ham loaf for my next potluck. I think everyone will love it.
Esther Namanghe
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make.
Motlalepula Mosekama
[email protected]Can I freeze this ham loaf?
Sheikh Basharat
[email protected]I'm allergic to ham. Is there a substitute I can use?
K I N G
[email protected]This ham loaf looks delicious! I can't wait to try it.
Oscar Stefane
[email protected]I'm not sure how this recipe got so many good reviews. I thought it was just okay.
Yunus Siraj
[email protected]I love that this ham loaf recipe uses simple ingredients. I always have them on hand.
Abrar Malik
[email protected]This ham loaf is a great way to use up leftover ham. It's also a great dish to make ahead of time.
Delu Pereira
[email protected]I'm not sure what I did wrong, but my ham loaf turned out really dense and heavy. I think I overmixed the ingredients.
Shaahzaad Shazi
[email protected]This ham loaf was a disaster! It was dry and tasteless.
BASMALA Seif
[email protected]I've tried many ham loaf recipes, but this one is my favorite. It's always moist and flavorful.
Naturinda Ladius
[email protected]This ham loaf was easy to make and turned out great! I'll definitely be making it again.
Tiffany Dean
[email protected]I'm not a big fan of ham loaf, but this recipe was actually pretty good. The glaze really made the dish.
Tayyab Jutt Tayyab Jutt
[email protected]This ham loaf was a little bland for my taste. I think I'll add some more spices next time.
Sbusiso Ntando
[email protected]I've been making this ham loaf for years and it's always a crowd-pleaser. It's moist and flavorful, and the glaze gives it a nice crispy crust.
Emieme Nicholas
[email protected]This ham loaf was a hit with my family! It was easy to make and had a delicious flavor.